Ingredients 15 ounces chickpeas, rinsed and drained 1 cucumber, finely chopped 1 cup grape tomatoes, halved 1⁄4 cup sweet onion, finely chopped 1 garlic clove, minced 1 1⁄2 tablespoons fresh parsley, minced 2 tablespoons fresh basil, chopped 4 ounces mozzarella cheese, cubed 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1⁄4 teaspoon sea salt 4 cups mixed salad greens (optional) DIRECTIONS Combine chickpeas, cucumber, Continue Reading »
Ingredients 4 Original recipe yields 4 servings Ingredient Checklist 6 red potatoes, halved 1 pinch garlic powder, or to taste salt to taste ¼ cup butter or pareve margarine 2 tablespoons olive oil, or as needed Directions Instructions Checklist Step 1 Place potatoes into a large pot and cover with salted water. Season water with Continue Reading »
Ingredients 1 1/2 tsp salt 1 tsp sweet paprika 1/2 tsp turmeric 1/4 tsp cumin 1/8 tsp black pepper 4 Tbsp extra virgin olive oil divided, plus 1 teaspoon 2 medium size onions, diced small 10 dried apricots, quartered 6 dried figs (we used Smyrna), quartered 1/4 cup dried cherries 1/4 cups pistachios or pumpkin Continue Reading »
What You’ll Need 1/2 cup teriyaki sauce 1/4 cup frozen orange juice concentrate, thawed, undiluted 3 tablespoons sesame oil 4 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 8 chicken thighs What to Do In a medium bowl, combine all ingredients except chicken; reserve half of the teriyaki mixture, cover and refrigerate until ready to use. Continue Reading »
May you have a wonderful Purim
What You’ll Need 1/2 cup peanut butter 2 eggs 1 cup milk 2 tablespoons butter, melted 2 ripe bananas, mashed 2 cups biscuit and baking mix 1/4 cup sugar What to Do Preheat oven to 350 degrees F. Coat muffin cups with paper liners. In a large bowl with an electric mixer, beat peanut butter and eggs. Continue Reading »
Have a most meaningful fast.
What You’ll Need 1 pound thin spaghetti 1 cup frozen green peas, thawed 3 tablespoons soy sauce 1 tablespoon sesame oil What to Do Cook spaghetti according to package directions; drain and return to pot. Add peas, soy sauce, and sesame oil, tossing until well mixed. Cook over low heat for 5 minutes and serve Continue Reading »
What You’ll Need 1 (14-ounce) bag coleslaw mix 1 1/4 cups mayonnaise 1 (8-ounce) can crushed pineapple, drained 1 (6-ounce) can Mandarin oranges, drained 1/4 cup chopped Maraschino cherries 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large bowl, toss together all ingredients until well mixed and evenly coated. Cover and chill for 1 to 2 Continue Reading »
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