Discovering Red Onion’s Benefits October 8/Hong Kong/domain-b — According to scientists, the humble red onion could help prevent heart disease. They have discovered that the vegetable — commonly used in Mediterranean and Indian cuisine — is instrumental in removing bad cholesterol, which can cause heart attacks and strokes, from the body. However, the vegetable’s health Continue Reading »
From the company’s own ad copy: Toss & Chop Salad Chopper $22.00 “I love my Toss and Chop!” Oprah (Well, that sold us- if Oprah loves it, it must be grrrreat!) Our best-selling product! The Toss and Chop® makes fresh chopped salad, salsa and more right in any bowl. Won’t damage the bowl. Simple, safe Continue Reading »
FRIDAY, OCT 15, 2010 NEW YORK TIMES The largest producer of commercially packed lettuce and spinach has announced that they will use LACTIC ACID to wash their product. This is a good thing. Now, stop worrying- lactic acid is PAREVE! Yes, you read it correctly. It is pareve.
Butternut Squash with Walnuts and Vanilla Recipe Print Options We’re using butternut squash for this dish, but you could easily use kabocha squash instead, or any firm, easy-to-peel, winter squash. You can either boil or roast the squash, directions are given for both methods. Ingredients * 1 butternut squash, about 2 pounds, peeled, seeds removed, Continue Reading »
FROM KOSHER TODAY NEWSLETTER 10/12 Some of the new products that will be showcased at Kosherfest include the following: Main Menu’s 100% Natural Turkey loaf and Chicken loaf (a new company from A&B Famous Gefilte fish), Au’some’s Super Mario Snerdles candied fruit strips, Cal Delight’s Microwaveable Instant Chinese Meals (no water added), California Delight’s Sriracha Continue Reading »
THIS ARTICLE COMES FROM FAILED MESSIAH BLOG AND SPEAKS FOR ITSELF. The following is an excerpt of a Yediot Achranot article translated by Jerusalem Kosher News: The Chief Rabbinate of Israel last week withdrew objections to the establishment of a new agency under the auspices of the Ministry of Religious Affairs. Such an agency would Continue Reading »
Introducing Dueggs™ — The First Double-Filled Egg-Shaped Chocolate Truffles New York, NY (September 20, 2010) – The Madelaine® Chocolate Company is proud to introduce a new addition to the popular Duets™ line of chocolate truffles: Dueggs™ — The First Double-Filled Egg-Shaped Chocolate Truffles. AN EGG-CELLENT IDEA. Using their existing state-of-the-art double-fill technique, Madelaine created three Continue Reading »
FROM KOSHER TODAY OCT. 4, 2010 A health-oriented approach seems to be one of the unofficial themes of Kosherfest. The Star-K kosher certification agency has partnered with Quality Assurance International for a joint kosher-organic auditing program. In a statement, the Star-K said, “With food contaminants such as E. coli and melamine making headlines routinely, manufacturers Continue Reading »
Released October 1, 2010, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Fall Season Fresh Vegetable Harvested Area Down 1 Percent Fall Season Melon Harvested Area Up 1 Percent Summer Storage Onion Production Down 5 Percent The prospective area for harvest of 11 selected fresh market vegetables Continue Reading »
Glen Ellen, CA (September 17, 2010) — B. R. Cohn Winery owner and philanthropist Bruce Cohn is pleased to announce the new release of the B. R. Cohn 2008 Kosher Cabernet Sauvignon. The wine is certified by the Orthodox Union. Only 400 cases have been produced from this vintage and is the perfect Hanukkah gift Continue Reading »
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