We have never had a sweet potato biscuit before, but having tried this Star-D (NCYI and Star-K) mix for pancakes, we figure that biscuits should be great, too. We LOVED the pancakes! Ate way more than we should- they were that good! Here is what the company says about its product: You don’t have to Continue Reading »
HANUKAH SWEET CORN LATKES Chef Jeffrey Smedstad of Elote Cafe 2 cups grated Yukon gold potatoes 3 eggs, beaten 2 tablespoons flour 2 tablespoons cornmeal 1 teaspoon granulated onion 1 cup super-sweet dried corn 1½ teaspoons salt 1 teaspoon sugar 1 cup oil Wash, peel and shred potatoes in a box grater. Wrap in a Continue Reading »
PLANT CITY, Fla. — Cool nights and warms days are helping Florida open its strawberry season to a strong start. Doug Ohlemeier Florida growers in early and mid-December were harvesting strawberries like these near Plant City, Fla. Growers report the state’s strawberry season opening on a strong note. The Dover-based Florida Strawberry Growers Association reports Continue Reading »
December 6/Melbourne, Australia/The University of Melbourne — Too much of sugar may be creating health problems for many, but a new type of sugar developed by a team of researchers in Australia seems to be what is needed to keep a human heart healthy, according to new research on cardiac failure. Scientists at the University Continue Reading »
When we were growing up, after the morning minyan and again on Shabbat, the men would toss back a shot of Rye and nibble on some Matjes herring. Now it seems shuls are having herring and scotch tastings, so apparently herring is in. Walking the streets of Amsterdam, we were amazed at all the Bloomberg’s Continue Reading »
One of our favorite movie scenes features the late, great Dom Deluise playing a ‘godfather’ in Robin Hood, Men in Tights. At one point he observes that the people who seek his help have never invited him over for a cannoli. Oh, and by the way, in proper Italian, the initial C is pronounced like Continue Reading »
This company tells you from the very first line of their ad sheet- “Proud to be OU.” So, of what are they proud? Smith Brothers Cough Drops in Honey Lemon, Wild Cherry, Menthol Eucalyptus, Black Licorice and Black Cherry Sugar Free. They also make Smith Brothers Daily C with as much vitamin C as 4 Continue Reading »
Sure, you know them- you see them all over the place. But at KosherFest, we found a few that we had never seen before: Passover Pizza 3 Cheese Personal Pizza Italian Breaded Mushrooms (light and crispy) Eggplant cutlets (We had seen the eggplant strips, but not the cutlets.) We are partial to the mozzarella sticks. Continue Reading »
Here in NYC, it seems that whoopie pies are the new “in” item. There are stores that sell only these wonderful confections. Herewith a kosher recipe FROM FOOD.COM Ingredients: Servings: 30 BATTER 1/2 cup unsalted pareve margarine , softened 1 cup granulated sugar 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon baking powder Continue Reading »
Certified by the OU, these rice snacks are MMMMM Good! They are baked (not fried), are both wheat and gluten free, have Zero transfat, no cholesterol, no MSG and are low in sodium. We tried these at the kosher show (actually we went back a number of times- they were that good.), and we really Continue Reading »
Recent Comments