Today is April 26, 2025 / /
Today is April 26, 2025 / /
Walkers Short Bread cookies are an amazing taste bud delight. These OU-D cookies (or biscuits in British English), are to die for. Forget the diet. Forget the carbs. Every now and then you have to live a little. Try these on for size; Chocolate cookie dough, white and dark chocolate chunks, milk chocolate dipped. These Continue Reading »
Everybody loves the Sunkist Confections line from Jelly Belly Candy Co. Well, buckle your seat belt, because it gets even better. The ingredients are now ALL NATURAL. Yay! Look at this mouth watering delectables: All Natural Fruit Gems Soft Fruit Candy All Natural Dark Chocolate Orange Sticks All Natural Dark Chocolate Raspberry Sticks (mmmm, our Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU What are root vegetables? Roots or plant parts that grow underground, and are edible. Root vegetable categories include tubers, rhizomes, taproots, corms and bulbs. How to buy: Look for smooth-skinned choices with few blemishes that are firm to the touch. Some roots like turnips, beets, fennel or celery, also have Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU Allergy free diets can be hard to navigate and sometime the list of ‘avoids’ is seemingly endless. SupermarketGuru has had a lot of experience in reading labels and understands they can be very tricky to navigate. We have selected a few common ingredients that, depending on the source, can be Continue Reading »
A reader recently asked if we had a source for kosher gummi bears. Another reader asked about kosher marshmallow candies (Star-K). In both cases, we did have the info they sought. As much as we think gummi bears are probably not terribly good for your teeth, a reader asks and we jump to find. The Continue Reading »
WE LOVE Jambalaya. We even love Hank William’s rendition of the song. As buying kosher jambalaya is almost impossible, we make our own. Here is a recipe from World Harbors Sauces (Kof-K) for Maui Mountain Jambalaya: 1 to 1 1/2 pounds of boneless chicken breasts cut into strips 2 Tablespoons of vegetable oil 1 medium Continue Reading »
FROM ALL RECIPES Ingredients 1 cup milk 4 eggs 2/3 cup white sugar 1/3 cup unsweetened cocoa powder 1/8 teaspoon baking powder 1/4 teaspoon salt 8 slices bread Directions Beat together milk, eggs, sugar, cocoa powder, baking powder, and salt. Heat a lightly buttered skillet or griddle over medium heat. Dip each slice of bread Continue Reading »
FROM KOSHER TODAY (9/24/12) Exclusive Kosher Godiva Chocolate Site Launched For the Jewish New Year by S. Weinberg BROOKLYN — A premiere Brooklyn chocolate store has expanded its exclusive line of Godiva kosher chocolate to a new on-line (www.lechocolatieronline.com) center of exquisite kosher chocolates. The site is an expansion of Le Chocolate Extraordinaire, a store Continue Reading »
We were visiting a patient in a rehab center and the orderly came in with a cart loaded with juices. She asked if we wanted a juice. Thinking they were probably not kosher, we said no. She replied with a twinkle in her eye:”Look they are totally kosher!’ Indeed they were. There Cranberry Juice cocktail, Continue Reading »
Every year, we try to bring a different, and often new, honey to the table for yom tov. This year, we had raw tupelo honey. What can we say? Wowzers! (From Wikipedia) Tupelos are valued as honey plants in the southeastern United States, particularly in the Gulf Coast region. They produce a very light, mild-tasting Continue Reading »
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