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STAR BUCKS COFFEE AVAILABLE IN K CUPS

Kosher News

STAR BUCKS COFFEE AVAILABLE IN K CUPS

Posted on September 1, 2011

Starbucks® Coffee K-Cup® Portion Packs SEATTLE–(BUSINESS WIRE)–Starbucks Corporation today announced that Starbucks® coffee K-Cup® Portion Packs for the Keurig® Single Cup Brewing system will be available throughout grocery stores and specialty retailers in the U.S. starting in November 2011. Starbucks is the exclusive licensed super-premium coffee brand for the Keurig® Brewer, which is produced and Continue Reading »

KOSHER CHAMPAGNE ON TIME FOR ROSH HASHANAH

Posted on August 29, 2011

FROM KOSHER TODAY (AUG 22) Break Out the Champagne, Especially if it’s Drappier Bayonne NJ…While kosher consumers have in recent years been blessed with an unprecedented array of wines from around the world, the pace has not been as rapid with champagne, that is until recently. Royal Wine Corp., the largest importer & distributor of Continue Reading »

BARUCH DAYAN HA-EMET RABBI J RALBAG

Posted on August 24, 2011

FROM KOSHER TODAY (AUG. 22) Rabbi Yosef Ralbag, a Kosher Pioneer, Preceded Kosher Revolution New York…by Kosher Today Staff Reporters…Rabbi Yosef Ralbag, the founder of the Triangle K Kosher Certification agency, passed away recently but his legacy was that of a pioneer who sought to bring kashrus to the masses. According to kashrus sources, Rabbi Continue Reading »

STAR-K KOSHER SLURPEES LIST

Posted on August 24, 2011

7-Eleven Slurpee List* (U.S. stores only) August 2011 The following list is for consumer information only and is accurate at the time of printing. The flavors listed are not certified by Star-K. 7-Eleven Slurpee flavors are certified by the kosher certifications listed next to the flavor heading. The Star-K does not certify individual 7-Eleven locations. Continue Reading »

NEW! TRIPLE DOUBLE OREO COOKIES

Posted on August 22, 2011

At Last! The New TRIPLE DOUBLE OREO Cookie Hitting Shelves Now After Months of Anticipation, OREO Launches New “Twist” on Milk’s Favorite Cookie KRAFT FOODS INC. TRIPLE DOUBLE OREO In early May, word of the yet-to-be released TRIPLE DOUBLE OREO cookie reached the Internet and within hours, OREO fans were buzzing throughout social media about Continue Reading »

KEDEM BRINGS US ALL THE BRANDS WE LOVE

Posted on August 17, 2011

FROM KOSHER TODAY, AUG 8 Well-Known Kosher Brands Get Fresh Start at Kedem Bayonne, NJ…by T. Cohn…So what happened to Barton’s? Elite? Wissotzky Tea? Prigat? These brands that have become major staples in kosher homes all over the US are all part of a growing portfolio of such well-known brands at Kedem Foods, a major Continue Reading »

UH OH!

Posted on August 12, 2011

FROM KOSHER TODAY (AUG. 8) Hushed Discussion about Possible Shortages on Rosh Hashanah New York…Spot shortages have become commonplace in the kosher marketplace in recent years, particularly during the Passover season. Consumers will remember such well-covered shortages as margarine, Barton’s chocolates, Tam Tam’s and even ketchup. Some categories of meat have also been in short Continue Reading »

ASSOCIATION OF KASHRUS ORGANIZATIONS PONDERS POLICY ON BEER AND LIQUOR

Posted on August 11, 2011

FROM KOSHER TODAY AUG 9, 2011 Kashrus Policy on Wine and Spirits Begins to Take Shape Chicago…So what is the kashrus policy on beer? Vodka? Sake? A sub-committee of the Association of Kashrus Organizations (AKO) met recently to discuss a common policy by the kashrus organizations. Headed by Rabbi Sholem Fishbane, AKO’s Executive Director and Continue Reading »

GREAT STUFF FROM WOEBER MUSTARD

Posted on August 3, 2011

We recently had the opportunity to taste quite a few Woeber products. What can we say? Below is a list of the ones we liked the best. That is not to say we did not like the others, just that these were our faves. NOTE: MOST WOEBER PRODUCTS HAVE THE OU. NOT ALL OF THEM Continue Reading »

KOSHER CHEFS BRING GOURMET FOOD TO KOSHER DINING

Posted on August 1, 2011

As Chefs Become More Observant, Kosher Menus Go Gourmet For Some, Cooking Kosher Is an Opportunity, Not a Drawback By Devra Ferst Published July 26, 2011 in the JEWISH DAILY FORWARD Duck leg confit served with white bean cassoulet. House-made lamb bacon. Mexican-inflected California cuisine. Not the offerings you would have expected at a kosher Continue Reading »