Today is November 25, 2024 / /
Today is November 25, 2024 / /
FROM KOSHER TODAY (AUG 22) Break Out the Champagne, Especially if it’s Drappier Bayonne NJ…While kosher consumers have in recent years been blessed with an unprecedented array of wines from around the world, the pace has not been as rapid with champagne, that is until recently. Royal Wine Corp., the largest importer & distributor of Continue Reading »
FROM KOSHER TODAY (AUG. 22) Rabbi Yosef Ralbag, a Kosher Pioneer, Preceded Kosher Revolution New York…by Kosher Today Staff Reporters…Rabbi Yosef Ralbag, the founder of the Triangle K Kosher Certification agency, passed away recently but his legacy was that of a pioneer who sought to bring kashrus to the masses. According to kashrus sources, Rabbi Continue Reading »
7-Eleven Slurpee List* (U.S. stores only) August 2011 The following list is for consumer information only and is accurate at the time of printing. The flavors listed are not certified by Star-K. 7-Eleven Slurpee flavors are certified by the kosher certifications listed next to the flavor heading. The Star-K does not certify individual 7-Eleven locations. Continue Reading »
At Last! The New TRIPLE DOUBLE OREO Cookie Hitting Shelves Now After Months of Anticipation, OREO Launches New “Twist” on Milk’s Favorite Cookie KRAFT FOODS INC. TRIPLE DOUBLE OREO In early May, word of the yet-to-be released TRIPLE DOUBLE OREO cookie reached the Internet and within hours, OREO fans were buzzing throughout social media about Continue Reading »
FROM KOSHER TODAY, AUG 8 Well-Known Kosher Brands Get Fresh Start at Kedem Bayonne, NJ…by T. Cohn…So what happened to Barton’s? Elite? Wissotzky Tea? Prigat? These brands that have become major staples in kosher homes all over the US are all part of a growing portfolio of such well-known brands at Kedem Foods, a major Continue Reading »
FROM KOSHER TODAY (AUG. 8) Hushed Discussion about Possible Shortages on Rosh Hashanah New York…Spot shortages have become commonplace in the kosher marketplace in recent years, particularly during the Passover season. Consumers will remember such well-covered shortages as margarine, Barton’s chocolates, Tam Tam’s and even ketchup. Some categories of meat have also been in short Continue Reading »
FROM KOSHER TODAY AUG 9, 2011 Kashrus Policy on Wine and Spirits Begins to Take Shape Chicago…So what is the kashrus policy on beer? Vodka? Sake? A sub-committee of the Association of Kashrus Organizations (AKO) met recently to discuss a common policy by the kashrus organizations. Headed by Rabbi Sholem Fishbane, AKO’s Executive Director and Continue Reading »
We recently had the opportunity to taste quite a few Woeber products. What can we say? Below is a list of the ones we liked the best. That is not to say we did not like the others, just that these were our faves. NOTE: MOST WOEBER PRODUCTS HAVE THE OU. NOT ALL OF THEM Continue Reading »
As Chefs Become More Observant, Kosher Menus Go Gourmet For Some, Cooking Kosher Is an Opportunity, Not a Drawback By Devra Ferst Published July 26, 2011 in the JEWISH DAILY FORWARD Duck leg confit served with white bean cassoulet. House-made lamb bacon. Mexican-inflected California cuisine. Not the offerings you would have expected at a kosher Continue Reading »
Jelly Belly Introduces Snapple Flavors FAIRFIELD, CALIF., July 8, 2011 – In joint pursuit of good taste Jelly Belly Candy Company has teamed up with Snapple to create a new line of Jelly Belly® beans with Snapple® Juice Drinks. The candymakers began at the source with Snapple Juice Drink concentrates in five tangy and sweet Continue Reading »
Recent Comments