INGREDIENTS 1⁄2 medium red onion, chopped 12 large eggs, hard boiled, peeled and cut into sixths 1 stalk celery & leaves, chopped 1⁄2 1/2 cup mayonnaise 2 tablespoons chopped fresh dill 2 tablespoons whole-grained mustard 4 teaspoons freshly squeezed lemon juice 2 teaspoons kosher salt DIRECTIONS In a large bowl, mix together the onion, celery, yogurt or mayonnaise, dill, mustard, lemon juice, and Continue Reading »
What You’ll Need 1 tablespoon olive oil 1 tablespoon chopped garlic 1/4 cup vodka 1 (28-ounce) can whole tomatoes, undrained, coarsely chopped 12 ounces bow tie (farfalle) pasta 1 (8-ounce) container mascarpone cheese 2 tablespoons coarsely chopped fresh basil 1 teaspoon salt 1 teaspoon black pepper What to Do In a medium saucepan, heat oil Continue Reading »
INGREDIENTS Nutrition 6 chicken thighs or 6 chicken breasts 1⁄2 cup flour 1 teaspoon garlic salt 1 teaspoon paprika 1⁄2 teaspoon ginger 2⁄3 cup brown sugar 1⁄2 cup water 1 tablespoon Worcestershire sauce 1⁄4 cup soy sauce DIRECTIONS Preheat oven to 200 degrees. Wash chicken. Dry thoroughly. Coat chicken with flour seasoned with garlic salt, paprika and ginger. Arrange chicken skin side up in Continue Reading »
What You’ll Need 6 medium baking potatoes, unpeeled and cubed (about 2 pounds) 1/4 cup butter 1 (1-ounce) envelope onion soup mix 1 1/2 cups (6-ounces) shredded Cheddar cheese 5 green onions, chopped What to Do Preheat oven to 400 degrees F. Place potatoes in a 9-inch by 13-inch baking dish coated with cooking spray. Dot with butter, Continue Reading »
INGREDIENTS Nutrition 2 cans yellow kernel corn, drained 1⁄2 red bell pepper, sliced and chopped 1⁄2 green bell pepper, sliced and chopped 1⁄2 purple onion, chopped 1 cup mayonnaise 1 cup shredded cheddar cheese 5 ounces of chili cheese flavor Frito corn chips DIRECTIONS Mix all the ingredients except the chips. Add the chips in before serving
What You’ll Need 8 ounces fettuccine, linguine, or medium egg noodles 4 tablespoons (1/4 cup) butter, melted 1/4 cup grated Parmesan cheese 2 tablespoons half-and-half 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large pot of boiling water, cook pasta just until tender; drain. In a heated serving dish, combine all remaining ingredients. Continue Reading »
What You’ll Need 2 avocados, halved and pitted 2 ripe plum tomatoes, seeded and diced 1/4 cup diced red onion 2 tablespoons chopped fresh cilantro 1 tablespoon finely diced jalapeno (optional) 1 tablespoon lime juice 1 teaspoon salt, divided 1/2 teaspoon black pepper, divided 8 eggs What to Do Using a spoon, scoop the avocado out of Continue Reading »
YIELD: 8 sliders UNITS: US INGREDIENTS Nutrition 3 tablespoons olive oil 2 large onions, very thinly sliced 1⁄4 teaspoon coarse salt fresh ground black pepper 3 tablespoons unsalted butter 3 cups sliced shiitake mushrooms 2 cups sliced white mushrooms 2 garlic cloves, chopped 2 tablespoons cognac 1⁄2 lb sharp cheddar cheese, sliced 8 soft slider buns, potato recommended DIRECTIONS Heat olive oil in a wide, heavy Continue Reading »
What You’ll Need 2 teaspoons paprika 1 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon black pepper 6 red potatoes (about 2 pounds), scrubbed and cut into 1-inch chunks 2 onions, chopped 1/3 cup vegetable oil What to Do In a large bowl, combine paprika, garlic powder, salt, and pepper; mix well. Add potatoes and onions; toss Continue Reading »
INGREDIENTS: 2 c. uncooked elbow macaroni 3 hard boiled eggs, chopped 1/2 c. finely chopped onion 1/2 c. chopped celery (about 2 stalks) 1/2 c. chopped red pepper (about ½ of a large pepper) 2 T. pickle relish 1 ½ c. Miracle Whip salad dressing 3 T. yellow mustard 1/2 c. granulated sugar 1 T. white vinegar 1/4 Continue Reading »
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