Today is November 26, 2024 / /
Today is November 26, 2024 / /
This is a unique and wonderful chicken dish. Great to serve for company. Make a nice rice pilaf or even plain white jasmine rice to go with it. Add a salad and you are good to go! Chicken Tajine 2 lbs Kosher chicken breasts, cut into nice sized cubes — about 1-1/2 inch square ? Continue Reading »
Ah, another great appetizer recipe! These are unusual as the crust has cream cheese in it. Very yummy! Enjoy! –Andrea Mushroom Turnovers 8 oz cream cheese 1 cup margarine 2 cups flour 2 T butter ? lb chopped fresh mushrooms ? medium onion, chopped ? tsp thyme ? tsp salt ? tsp pepper 1-1/2 T Continue Reading »
Get out those little umbrellas and stick them in your drinks! Slice up some fresh pineapple and make this tropical chicken and you are set! Tropical Chicken 1 Lrg can Pineapple chunks – chopped up 1 Mango chopped ? C cilantro (fresh chopped) ? C Apricot Preserves or Chutney 2 T Lemon juice Salt Mix Continue Reading »
I’m preparing for an 80th birthday party for my mother and came up with the following recipe – these are really good and pretty easy too! (This receipe makes at least 100 appetizers!) 24 oz mushrooms – cleaned and chopped well 1 whole onion (I prefer peruvian sweet onions) chopped finely 4 or 5 good Continue Reading »
During Sheva Brachot in Jerusalem, we had a killer salad made by the groom’s aunt, Aunt Toby. Made with bok choy (one of our faves, by the way), the salad was quite tasty. Aunt Toby’s Killer Bok Choy Salad One medium bok choy cut into bite sized pieces. One bunch of scallions diced into pieces. Continue Reading »
This recipe has been hiding in our computer for over a year now. Recently, we were cleaning out some old files and we found this recipe. We made it for shabbat and it was a big hit! 1 can cranberry sauce (jellied or whole) 16 oz medium noodles 4 or 5 eggs 2/3 cup oil Continue Reading »
I got this recipe from a friend. It is wonderful! This makes a lot of hummus. Recipe should be halved unless serving at least 40 or more as an appetizer. HUMMUS 2 tablespoons garlic — minced 3 15.5-oz can garbanzo beans 1 cup Tahini 3 large lemons 2 teaspoons salt 1 teaspoon cumin seed — Continue Reading »
This is an easy and less expensive version of your mother’s famous blintz casserole! Enjoy! Blintzes Casserole FOR LAYERS ONE AND THREE: 6 eggs 1 1/2 cups sour cream 1/2 cup orange juice 1/3 cup sugar 1/2 margarine, melted 1 cup flour 2 tsp. baking powder FOR LAYER TWO: 8 oz. softened cream cheese 1 Continue Reading »
I was trying to think of something interesting to serve for Shabbos lunch. I came up with this, and to be honest, it’s pretty darn good! Shabbos Tuna Salad 2 Cans Tuna in Water, drained and flaked 10 oz Cooked noodles – I like spirals best Mayonaise to taste (I use low fat) Chopped veggies Continue Reading »
This is a fabulous cake! No eggs either! If you use parve chocolate chips, then you have a parve cake as well! YUMMMMM! 1-2/3 cups all purpose four 1 cup packed brown sugar or granulated sugar 1/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/3 cup vegetable oil 1 teaspoon Continue Reading »
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