Today is November 26, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
WE ALL LIVE IN A BIG ZUCCHINI BOAT

In the Home

WE ALL LIVE IN A BIG ZUCCHINI BOAT

Posted on April 16, 2007

INGREDIENTS: 4 medium zucchini 1 cup long grain rice, cooked 1 medium yellow onion, chopped 1 garlic clove, chopped 1 egg, beaten 2 tablespoons olive oil 1/2 pound lean ground beef 1/2 cup bread crumbs 2 cups canned spaghetti sauce 3 tablespoons fresh dill, chopped 2 tablespoons fresh parsley, chopped DIRECTIONS: Split zucchini lengthwise, scoop Continue Reading »

MATZAH FARFEL APPLE PUDDING

Posted on March 29, 2007

Someone left this recipe in my mailbox the other day. So, we tried it. We liked it. We liked it a whole lot!! MATZOH FARFEL APPLE PUDDING 1 lb Matzo farfel 12 Eggs 2 1/2 c Sugar 1 Lemon, juiced 1/2 Lemon rind, grated 1 ts Salt or to taste 2 ts Cinnamon 1/8 lb Continue Reading »

PINEAPPLE FARFEL SURPRIZE

Posted on March 22, 2007

PINEAPPLE FARFEL SURPRISE 1 box (ie, 6 cups) matzah farfel 8 eggs, beaten 11/2 to 2 teaspoons of vanilla 2 sticks margarine ( 1/2 stick for pan, remainder for recipe) 16 ounce can of crushed pineapple, including the juice 1 bag (12 or 16 ounces) of mixed dry fruit, minced (optional) 2 teaspoons cinnamon 9 Continue Reading »

KOSHER FOR PASSOVER- GOOD ENOUGH FOR ALL YEAR!

Posted on March 12, 2007

We ran this recipe last year, and already this year we have had requests that we run it again. So, here we go……………. This dessert works well all year ’round. Although it is kosher for Passover, people have enjoyed this recipe (from Aish). When it is not Passover, we refer to this as a flourless Continue Reading »

APPLE PEAR SALAD WITH LEMON POPPY SEED DRESSING

Posted on March 1, 2007

Apple pear salad with lemon poppy seed dressing: 1 16oz pkg of romaine lettuce thoroughly washed 1 6oz block Swiss cheese, shaved 1 cup roasted, salted cashews 1/2 cup dried, sweetened cranberries 1 large apple, thinly sliced 1 large pear, thinly sliced Toss all ingredients in a large bowl. Pour on the lemon poppy dressing. Continue Reading »

DIABETIC SAFE PEANUT BUTTER COOKIES

Posted on January 9, 2007

MAGICAL PEANUT BUTTER COOKIESby Paula Deen Some dear people sent us this recipe. They said that they had tried it and found it quite tasty. Plus, as we said above, it is safe for diabetics. So, who ever you are Paula Deen, thank you! 1 cup peanut butter, creamy or crunchy 1 1/3 cups baking Continue Reading »

ROASTED CHICKEN DRUMETTES

Posted on December 28, 2006

This one is a Rebrapp definite crowd pleaser. We “stole” the recipe from Southern Living magazine and made it our own. It is perfect for snacking during a long Sunday of football……. 24 chicken drumettes (ie, from the wing)2 Tbsp olive oil2 tsp sugar1 tsp salt1 tsp garlic powder1/4 tsp pepper1/3 cup Dijon mustard3 Tbsp Continue Reading »

YOU MAY NOT GUESS, BUT IT WAS THE LATKES….

Posted on December 18, 2006

From the “I’m Not Martha” people, comes this great recipe for potato latkes. Ess, ess mein kindt! POTATO LATKES You can easily double this recipe for a crowd. 1 lb potato 1/2 cup finely chopped onion 1 large egg, lightly beaten 1/2 teaspoon salt 1/2 to 3/4 cup olive oil Preheat oven to 250 degrees Continue Reading »

Sweet Potato Casserole

Posted on November 14, 2006

A more traditional sweet potato casserole for Thanksgiving. 3 cups mashed sweet potatoes 1/2 cup sugar 2 beaten eggs 1/4 cup (parve) margarine, melted 1/2 cup milk or milk substitute 1 1/2 teaspoons vanilla Topping 1 cup brown sugar 1/3 cup flour 1 cup chopped pecans 1/3 cup margarine, melted In large bowl mix together Continue Reading »

Sweet Potato Puffs

Posted on November 9, 2006

Another different twist on sweet potatoes for Turkey Day! 2 lbs sweet potatoes 1/3 cup orange juice 1 egg, beaten 1 tablespoon grated orange rind 1/2 teaspoon ground nutmeg 1/4 cup chopped pecans Preheat oven to 375 degrees. Peel and cut sweet potatoes into 1 inch pieces. Place potatoes in medium saucepan. Add enough water Continue Reading »