Today is November 23, 2024 / /
Today is November 23, 2024 / /
Ingredients 1 15 oz can chickpeas, shells removed 1 cup pumpkin puree (canned or fresh is fine) ¼ cup tahini 2 Tbsp olive oil Juice of ½ lemon ¼ tsp cumin ¼ tsp salt (or more to taste) A few Tbsp of water or drained chickpea water Additional olive oil for serving (optional) Pepitas or sesame seeds for serving (optional) Instructions Combine chickpeas, pumpkin, tahini, olive oil, Continue Reading »
What You’ll Need 1/4 cup margarine 2 ounces unsweetened chocolate (2 squares) 1 cup granulated Splenda 1 teaspoon vanilla extract 8 ounces reduced-fat cream cheese 1/2 cup chopped nuts (optional) What to Do Coat an 8-inch square baking dish with cooking spray. In a saucepan, melt margarine over low heat. Add chocolate and stir until melted. Continue Reading »
What You’ll Need 1 2-1/2- to 3-pound chicken, cut into halves, quarters or eighths 1 cup barbecue sauce 1 cup honey 1/2 teaspoon salt 1/2 teaspoon black pepper What to Do Preheat oven to 350 degrees F. Coat a large baking sheet with cooking spray. Place chicken pieces on prepared baking sheet and parbake for 30 Continue Reading »
What You’ll Need 1/3 cup chopped chocolate chips 1/2 cup chopped walnuts 1/2 cup light brown sugar 1/2 teaspoon ground cinnamon 1 stick (1/2 cup) butter, softened 1 cup granulated sugar 2 eggs 4 ripe bananas, mashed 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt What to Do Preheat oven to 350 degrees Continue Reading »
What You’ll Need 1 (11-ounce) bag caramels 1 (5-ounce) can evaporated milk, divided 1 (15.25-ounce) package chocolate cake mix 1/2 cup (1 stick) butter, melted 1 cup semisweet chocolate chips 1 1/2 cups chopped pecans, divided 1 cup flaked coconut What to Do Preheat oven to 350 degrees F. In a small saucepan, melt caramels in 1/3 Continue Reading »
What You’ll Need 2 1/2 cups all-purpose flour 1-1/4 to 1-1/2 cups sugar (to taste) 1 tablespoon baking powder 7 tablespoons vegetable shortening 3 eggs 1 cup orange juice 2 tablespoons grated orange peel 1/4 cup cherry juice (from the canned cherries) 1 (1-pound) can tart cherries, well drained and coarsely chopped 1/2 cup chopped nuts What to Do Continue Reading »
Ingredients Feta Cheese Pasta Bake –1 pint cherry tomatoes, halved –5 cloves garlic, sliced –3 tablespoons oil –1 teaspoon Coarse Sea Salt –1 (8-ounce) block feta cheese, –8 ounces (1/2 box) pasta, cooked according to package instructions (reserve 1 cup pasta liquid) Directions 1.Preheat oven to 350 degrees Fahrenheit. 2.In an oven-to-table dish or 9×13-inch pan, place the oil, tomatoes, Continue Reading »
What You’ll Need 3 ripe bananas, cut into 1/2-inch slices 3/4 cup sugar free chocolate chips, divided 1/2 teaspoon vanilla extract What to Do Coat 2 mini muffin tins with cooking spray or line with paper liners. Line a baking sheet with wax paper. Place banana slices on baking sheet, cover, and freeze 1 hour, or until Continue Reading »
What You’ll Need 2 eggs 1/3 cup milk 2 tablespoons granulated sugar 1/4 teaspoon cinnamon 1/4 teaspoon vanilla extract 4 (10-inch) flour tortillas 4 tablespoons (1/2 stick) butter, divided 3 tablespoons confectioners’ sugar DIRECTIONOS In a medium bowl, whisk eggs, milk, granulated sugar, cinnamon, and vanilla until well blended. Cut each tortilla into quarters then place in Continue Reading »
What You’ll Need 1/2 pound (2 sticks) butter, softened 1 cup granulated sugar 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2 1/2 cups quick cooking oats 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 (12-ounce) package chocolate chips 1 (7-ounce) chocolate bar, grated 1 1/2 cups chopped walnuts What to Continue Reading »
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