Today is February 25, 2025 / /
Today is February 25, 2025 / /
FROM ALLRECIPES.COM Original recipe makes 8 servings 1 tablespoon vegetable oil 1 cup chopped onions 3/4 cup chopped carrots 3 cloves garlic, minced 1 cup chopped green bell pepper 1 cup chopped red bell pepper 3/4 cup chopped celery 1 tablespoon chili powder 1 1/2 cups chopped fresh mushrooms 1 (28 ounce) can whole peeled Continue Reading »
FROM AZCENTRAL One thing is for sure. Pumpkins are plentiful and fairly cheap this time of year. So, after you’ve made the pumpkin soup, the pumpkin pie and the roasted pumpkin, what’s left? Yup- the seeds. Here is a great recipe: The seeds inside pumpkins offer a flavorful and healthful snack. Roasted pumpkin seeds are Continue Reading »
FROM ALLRECIPES.COM Original recipe makes 8 servings 1 pound ground beef 2 quarts water 1 (14.5 ounce) can diced tomatoes 1 onion, chopped 4 potatoes, peeled and cubed 1 (16 ounce) package frozen mixed vegetables 8 cubes beef bouillon, crumbled 1/2 teaspoon ground black pepper Directions In a large pot over medium heat, cook beef Continue Reading »
Jeff Nathan, Executive Chef and co-owner of Abigael’s on Broadway, the world largest kosher restaurant, has created ‘dinners to go’ entrees that will debut in two Fairway Market Manhattan locations. The meat, fish, chicken and pasta meals are available now in the Upper West and Upper East Side locations in New York City. Dishes including Continue Reading »
FROM KOSHER TODAY, OCT. 22, 2012 Gelato Petrini Named Best New Product in Kosherfest NEW YORK — A Chocolate Peanut Butter gelato made with organic soy milk, Belgian chocolate and natural creamy peanut butter was crowned the Best New Product at the annual New Product Competition, which took place on October 18th. The gelato (also Continue Reading »
Walkers Short Bread cookies are an amazing taste bud delight. These OU-D cookies (or biscuits in British English), are to die for. Forget the diet. Forget the carbs. Every now and then you have to live a little. Try these on for size; Chocolate cookie dough, white and dark chocolate chunks, milk chocolate dipped. These Continue Reading »
A reader recently asked if we had a source for kosher gummi bears. Another reader asked about kosher marshmallow candies (Star-K). In both cases, we did have the info they sought. As much as we think gummi bears are probably not terribly good for your teeth, a reader asks and we jump to find. The Continue Reading »
WE LOVE Jambalaya. We even love Hank William’s rendition of the song. As buying kosher jambalaya is almost impossible, we make our own. Here is a recipe from World Harbors Sauces (Kof-K) for Maui Mountain Jambalaya: 1 to 1 1/2 pounds of boneless chicken breasts cut into strips 2 Tablespoons of vegetable oil 1 medium Continue Reading »
FROM ALL RECIPES Ingredients 1 cup milk 4 eggs 2/3 cup white sugar 1/3 cup unsweetened cocoa powder 1/8 teaspoon baking powder 1/4 teaspoon salt 8 slices bread Directions Beat together milk, eggs, sugar, cocoa powder, baking powder, and salt. Heat a lightly buttered skillet or griddle over medium heat. Dip each slice of bread Continue Reading »
FROM KOSHER TODAY (9/24/12) Exclusive Kosher Godiva Chocolate Site Launched For the Jewish New Year by S. Weinberg BROOKLYN — A premiere Brooklyn chocolate store has expanded its exclusive line of Godiva kosher chocolate to a new on-line (www.lechocolatieronline.com) center of exquisite kosher chocolates. The site is an expansion of Le Chocolate Extraordinaire, a store Continue Reading »
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