FROM HELLMAN’S REAL MAYONNAISE BEST EVER JUICY BURGER RECIPE Check out the best hamburger recipe ever! Learn how to make irresistibly juicy burgers. INGREDIENTS 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise 1/2 cup plain dry bread crumbs 1 envelope kosher Onion Soup Mix 2 lbs. ground beef 8 hamburger buns DIRECTIONS COMBINE Mayonnaise, bread Continue Reading »
Viki’s Granola On-The-Go Snack Viki’s Granola is 100% all natural, without added preservatives and less than 8 ingredients per flavor. Gluten- Free, Non-GMO Project Verified portion controlled On-The-Go granola pouches. Viki’s is the kind of delicious snack you can feel good about sharing with your family! ABOUT THE PRODUCER Vikis Foods Bethpage, NY 516-767-8700 We Continue Reading »
PRESS RELEASE Emerald’s new Dill Pickle, Jalapeno, Sriracha, and Salt & Pepper varieties debut with the buttery crunch of the brand’s classic cashews combined with a robust seasoning. Tapping into the latest flavor trends, the new offerings are available in 5.5-ounce resealable stand-up bags for a suggested retail price of $3.95; 0.62-ounce 100 calorie packs Continue Reading »
PRESS RELEASE Designed as the “perfect dipping partner for all vegetables and salty snacks,” Tribe’s new Ranch Hummus blends the taste of ranch with the creamy texture of traditional hummus to create a smooth, dairy-free dip. A great complement to baby carrots, celery stalks, broccoli tops or pita chips, Tribe Ranch is the latest addition Continue Reading »
FROM FAILED MESSIAH Israel Spends About $770 Million Annually On Kosher Food Supervision, Driving Up The Cost Of Food By 5%, Finance Ministry Says Shmarya Rosenberg • FailedMessiah.com Kosher food certification costs the Israeli economy about 3 billion shekels ($770 million) each year, and that’s not counting rabbinical supervision over fresh fruits and vegetables, Ha’aretz Continue Reading »
PRESS RELEASE “After 30 years of perfecting our chip-making skills with potatoes, we were ready to try our hand at a new crop and create a vegetable chip that offered the unparalleled flavor we’re known for,” Marc McCullagh, senior brand manager for Kettle Brand, said of the company’s new Uprooted Vegetable Chips line. Available in Continue Reading »
FROM KOSHER TODAY (DEC. 28, 2015) The New Kosher Shopping Areas: Sushi, Health Foods, Artisan Breads Brooklyn – Jewish New Yorkers in the 1940’s were most likely to find a kosher butcher store, a fish store and small grocer in their neighborhood shopping areas. Beginning in the ‘60’s, supermarkets had largely replaced the grocer, fish Continue Reading »
FROM FOOD.COM Ingredients Servings 4-6 4 sweet potatoes 3 tablespoons olive oil 1⁄8-1⁄4 teaspoon chili powder 1⁄8-1⁄4 teaspoon cayenne 1⁄8-1⁄4 teaspoon garlic salt Directions Preheat oven to 425°F. Peel and slice potatoes into 1 inch wedges. Toss with oil. Mix together seasonings, sprinkle over potatoes and toss to coat. Place on a baking sheet and Continue Reading »
PRESS RELEASE Gluten Free Gourmet Crackers Made without wheat, rice, corn, or soy, these gourmet crackers are glutenfree, non-GMO, and Certified Kosher. Made with cassava flour and five ancient grains, Free for All Kitchen® gluten free crackers are available in three of Partners’ most popular flavors. 5-oz box. All products are non-GMO, certified kosher and Continue Reading »
Hawaiian BBQ Macadamias Hawaii has a BBQ taste all it’s own and now we’ve captured that taste on our macadamias. Rich, smoky, and a hint of sweetness evoke memories of the islands. It’s all here by the handful. And, these perfectly roasted macadamias are energy dense. Available in 5 oz. bags. Plenty to share with Continue Reading »
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