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Kosher Nexus
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QUARK   (OU-D)

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QUARK (OU-D)

Posted on June 22, 2016

Elli Quark is a spoonable FRESH CHEESE with a creamy texture similar to Greek yogurt, but with a richer, LESS SOUR taste. It also has a better protein-to-carb ratio than Greek yogurt, with HIGH PROTEIN and NO ADDED SUGARS or artificial sweeteners. No Added Sugars No Artificial Colors No Artificial Flavors No Artificial Preservatives Gluten Continue Reading »

Mac ‘n Sweet Potato Cheesy Sauce

Posted on June 21, 2016

FROM THE NOSHER.COM Ingredients 1/2 lb mini shells, tubetini or elbow macaroni 1 Tbsp butter 1 Tbsp flour 1/4 cup milk 1/2 cup pureed sweet potato 1/4 cup greek yogurt 1/2 cup shredded cheddar or gruyere cheese 1/4 tsp nutmeg reserved pasta cooking water salt and pepper to taste Directions Bring a large pot of Continue Reading »

STONYFIELD ORGANIC 100% GRASS FED WHOLE MILK YOGURT

Posted on June 20, 2016

REVIEW BY PHIL LEMPERT, SUPERMARKET GURU No Artificial Colors No Artificial Flavors No Artificial Preservatives Celiac Certified Gluten Free USDA Certified Organic Kosher I just love the move that so many great brands like Stonyfield are making to 100% grass fed milk. This whole milk yogurt tastes delicious, not sweet but just like yogurt with Continue Reading »

COWBOY BURGERS

Posted on June 17, 2016

FROM FOOD.COM Ingredients 2 tablespoons olive oil 3 onions, thinly sliced, separated into rings 8 hamburger patties (1/4 lb. each) 3 tablespoons A.1. Original Sauce 2 tomatoes, sliced 8 hamburger buns, partially split Directions Preheat grill to medium heat. Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add onions; cook 5 minutes, stirring Continue Reading »

CUCUMBER SALSA

Posted on June 16, 2016

FROM ALLRECIPES.COM THIS ONE IS A KEEPER! Ingredients 1/2 bunch fresh spinach, minced 1 cucumber, cubed 1 tomato, cubed 1/2 small red onion, cut into 1/4-inch pieces 2 cloves garlic, minced 1 lemon, juiced 1/4 cup olive oil 1 teaspoon sea salt 1 teaspoon ground black pepper Directions Mix spinach, cucumber, tomato, red onion, garlic, Continue Reading »

GRILLED FELAFEL YES, YOU READ IT CORRECTLY!

Posted on June 15, 2016

FROM FOOD.COM Ingredients Nutrition Servings 4 Units US 1 tablespoon extra virgin olive oil 1 small onion, finely chopped 1 garlic clove, minced 1 (15 ounce) can chickpeas, drained and rinsed 1 cup loosely packed cilantro leaf 1 cup loosely packed flat leaf parsley 1 cup cooked brown rice 1 teaspoon curry powder 1⁄4 teaspoon Continue Reading »

POPPY SEED CHICKEN PASTA SALAD

Posted on June 14, 2016

FROM ALLRECIPES.COM Ingredients 2 cups fusilli (spiral) pasta 1 1/2 cups cubed cooked chicken (buy a rotisserie chicken at the kosher store) 6 tablespoons chopped onion 1/4 cup dried cranberries 1/4 cup chopped celery 1/4 cup slivered almonds 1/2 cup poppy seed salad dressing Directions Bring a large pot of lightly salted water to a Continue Reading »

NEW KOSHER STUFF

Posted on June 10, 2016

PRESS RELEASES Snack Factory Tortilla Chips are not your ordinary corn tortilla From the makers of Pretzel Crisps, Snack Factory has introduced Snack Factory Tortilla Chips, the brand’s first snack innovation beyond pretzels. The chips deliver a modern take on the ancient corn tortilla. Thinner and crispier than an ordinary tortilla chip, this uniquely shaped Continue Reading »

KOSHER SHRIMP?

Posted on June 9, 2016

FROM JEWNIVERSE BY ABBY SHER New Wave Foods is a California company that’s dedicated to sustainable seafood. They create substitutes that taste just like the real thing, without destroying the environment — hence the genesis of their man-made shrimp substitute, known as Shr!mp. This high-protein, low-fat treat is made in a laboratory by baking red Continue Reading »

HEINZ ENTERS THE BBQ SAUCE MARKET

Posted on June 7, 2016

PRESS RELEASE After a successful launch into yellow mustard last year, Heinz is now entering another new category: BBQ. Heinz released five new BBQ sauces, created in partnership with five American pitmasters. Heinz BBQ sauces are a collection of authentic, regional sauces. Heinz worked with Pitmaster Partners and used 100% natural, locally-inspired ingredients and recipes Continue Reading »