Today is December 22, 2024 / /
Today is December 22, 2024 / /
What You’ll Need 12 ounces spaghetti 1 stick (1/2 cup) butter 1 cup walnut halves 3 cups fresh spinach 1/4 cup sliced sundried tomatoes 1/2 teaspoon salt 1/4 teaspoon black pepper Shaved Parmesan cheese for garnish What to Do Cook pasta according to package directions; drain well. Meanwhile, in a deep skillet over medium heat, melt butter; stir Continue Reading »
Ingredients 2 cups all-purpose flour ½ teaspoon baking soda ½ teaspoon salt 1 cup packed brown sugar ¾ cup unsalted butter, melted ½ cup white sugar 1 egg 1 egg yolk 1 tablespoon vanilla extract 2 cups semisweet chocolate chips Local Offers 00000 Change Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code? Directions Preheat the oven to 325 degrees F (165 degrees C). Grease Continue Reading »
Dessert Pizza SERVES 12 COOK TIME 20 Min Pizza for dessert? You bet! Kids and grownups will love this colorful fruit and cream cheese-topped sugar cookie-crusted dessert pizza! This is a treat that works for any get-together. What You’ll Need 2 cups all-purpose flour 1 cup butter, softened 1 1/2 cup confectioners’ sugar, divided 1 (8-ounce) package Continue Reading »
This Yerushalmi Kugel tastes almost like cake! Try it once, and it will surely become your family’s Shabbos favorite! Ingredients Snickerdoodle Lukshen Kugel 2 10-ounce bags kugel noodles, such as Fine Egg Noodles 1 and 1/4 cups plus 1/2 cup sugar, divided 2 tablespoons plus 1 and 1/2 cups oil, divided 6 and 1/2 cups water 8 eggs 1 tablespoon Vanilla Continue Reading »
What You’ll Need 1 pound 90% lean ground beef 1 teaspoon chili powder 1 teaspoon cumin 1/2 teaspoon salt 1/4 teaspoon black pepper 1 onion, thinly sliced 2 bell peppers (red and yellow or green), thinly sliced 4 tablespoons salsa What to Do Preheat oven to broil. Coat a nonstick broiling pan with cooking spray. In Continue Reading »
What You’ll Need 4 firm, ripe tomatoes, cored and cut in half horizontally 1/2 cup reduced-fat mayonnaise 1 tablespoon grated Parmesan cheese 4 scallions, finely chopped What to Do Preheat broiler. Line a baking sheet with aluminum foil; coat with cooking spray. Arrange tomatoes on prepared baking sheet. In a small bowl, mix mayonnaise, cheese, Continue Reading »
What You’ll Need 2 large navel oranges, peeled, sliced, and cut into quarters 1/2 red onion, thinly sliced 6 cups romaine or leaf lettuce, chopped 1/4 cup low-fat balsamic vinaigrette 2 tablespoons sliced almonds What to Do In a bowl, place lettuce, oranges, and onion. Toss with dressing and sprinkle with almonds and serve.
What You’ll Need 1 (14-ounce) bag coleslaw mix 1 1/4 cup mayonnaise 1 (8-ounce) can crushed pineapple, drained 1 (6-ounce) can Mandarin oranges, drained 1/4 cup chopped Maraschino cherries 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large bowl, toss together all ingredients until well mixed and evenly coated. Cover and chill for 1 to Continue Reading »
What You’ll Need 3 large very ripe bananas, mashed 1 egg 1/2 teaspoon vanilla extract 1/4 cup dark cocoa powder 1/4 cup chocolate chips What to Do Preheat oven to 350 degrees F. Lightly coat an 8-inch square baking dish with cooking spray. In a large bowl, combine bananas, egg, vanilla, and cocoa powder; mix well. Stir Continue Reading »
What You’ll Need 1 (1-1/2-pound) skirt steak 1/2 cup low-sodium teriyaki sauce 2 tablespoons cornstarch 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon ground ginger 1 tablespoon vegetable oil 3 tablespoons unsalted peanuts 2 scallions, thinly sliced What to Do Place steak on a cutting board and slice thinly across the grain. (To make each slice thin, we Continue Reading »
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