Today is February 24, 2025 / /
Today is February 24, 2025 / /
FROM KOSHER TODAY More Line Extension and Less Innovation is Kosher Forecast for 2017 by KT Staff Reporters New York – Kosher food industry experts say that they do not expect any major new innovations in 2017, Kosher Today has learned. Their assessment is based on what they say has been the case for the Continue Reading »
THIS ONE IS FINGER LICKING GOOD! 4 boneless skinless chicken breasts 1 cup ketchup 1 diet cola 1⁄2 cup chopped onion (optional) Directions In a skillet, mix ketchup and cola. Add chicken and onions. Bring to a boil and cover. Reduce heat to medium and let cook for 45 minutes. Remove lid and simmer until Continue Reading »
FROM YEAH, THAT’S KOSHER The Pickle Guys intend to bring that back with its first kosher eatery, a meat restaurant highlighting their namesake products: pickled vegetables, particularly fried pickles. This new restaurant will also become the only kosher restaurant in the Lower East Side neighborhood, although hardly the first. The Pickle Guys management seeks to Continue Reading »
FROM SPECIALTY FOOD NEWS Shopping for milk and other dairy products from grassfed cows is a little like the Wild West. There are a wide variety of products with a range of labels, and little oversight from the government. It’s possible that the cows that produced your milk may have roamed on grass and eaten Continue Reading »
FROM YUMMLY Ultra Creamy Mocha Hot Cocoa Yield = 3 cups Ingredients: 1 cup freshly brewed coffee (use decaf, if preferred)* 1 can light coconut milk 2 tbsp cocoa powder, sifted 3 tbsp pure maple syrup (or sweetener of choice) 1/2 tsp pure vanilla extract dash of fine grain sea salt 1. Whisk together the Continue Reading »
INGREDIENTS 12 sticks of string cheese 12 won ton wrappers oil marinara sauce Directions Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over Continue Reading »
PRESS RELEASE If you love to DIP IT, DRESS IT, TOP IT OR CHOP IT, then our Organic, Gluten-Free, Dairy-Free, Kosher and Vegan Wet Rubz Sesame Sriracha is just what you need. Hints of toasted sesame oil, citrus, ginger and brown sugar is perfectly paired with garlic, onion, and gluten-free soy sauce. We turn up Continue Reading »
THIS ONE IS GRRRRRRREAT! Avocado Hummus Prep Time: 10 minutes Total Time: 10 minutes Servings: 8(~4 cups or 8 1/2 cup servings) An addictively good homemade creamy chickpea avocado hummus that is ready in less than 10 minutes! ingredients 2 (15 ounce) cans (~3 cups) chickpeas, drained and rinsed 2 medium avocados, peeled and stone Continue Reading »
FROM KOSHER TODAY Issues with Olive Oil Don’t Effect Kosher Status, Experts Say New York – This is the time of year when kosher olive oil is used for Chanukah menorahs and for preparing such foods as doughnuts and latkes (potato pancakes). But there is some concern with the authenticity of 100% Pure Virgin Olive Continue Reading »
… WITH CARAMEL AND SEA SALT Product Description Incredibly rich dark chocolate surrounding a handcrafted, organic caramel center with pink Himalayan sea salt – this bar takes the classic combination of chocolate and caramel to new heights! Learn more about the American Bald Eagle, an Endangered Species Act success story, inside the wrapper! INGREDIENTS: BITTERSWEET Continue Reading »
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