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THE PICKLE GUYS ARE OPENING A RESTAURANT

In the Home

THE PICKLE GUYS ARE OPENING A RESTAURANT

Posted on January 16, 2017

FROM YEAH, THAT’S KOSHER The Pickle Guys intend to bring that back with its first kosher eatery, a meat restaurant highlighting their namesake products: pickled vegetables, particularly fried pickles. This new restaurant will also become the only kosher restaurant in the Lower East Side neighborhood, although hardly the first. The Pickle Guys management seeks to Continue Reading »

A NEW GRASS-FED LABEL

Posted on January 13, 2017

FROM SPECIALTY FOOD NEWS Shopping for milk and other dairy products from grassfed cows is a little like the Wild West. There are a wide variety of products with a range of labels, and little oversight from the government. It’s possible that the cows that produced your milk may have roamed on grass and eaten Continue Reading »

ULTRA CREAMY MOCHA HOT CHOCOLATE- PERFECT FOR WINTER

Posted on January 12, 2017

FROM YUMMLY Ultra Creamy Mocha Hot Cocoa Yield = 3 cups Ingredients: 1 cup freshly brewed coffee (use decaf, if preferred)* 1 can light coconut milk 2 tbsp cocoa powder, sifted 3 tbsp pure maple syrup (or sweetener of choice) 1/2 tsp pure vanilla extract dash of fine grain sea salt 1. Whisk together the Continue Reading »

WON TON MOZZARELLA STICKS

Posted on January 11, 2017

INGREDIENTS 12 sticks of string cheese 12 won ton wrappers oil marinara sauce Directions Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over Continue Reading »

WET RUBZ ORGANIC SESAME SRIRACHA SAUCE (OU KOSHER)

Posted on January 10, 2017

PRESS RELEASE If you love to DIP IT, DRESS IT, TOP IT OR CHOP IT, then our Organic, Gluten-Free, Dairy-Free, Kosher and Vegan Wet Rubz Sesame Sriracha is just what you need. Hints of toasted sesame oil, citrus, ginger and brown sugar is perfectly paired with garlic, onion, and gluten-free soy sauce. We turn up Continue Reading »

AVOCADO HUMMUS

Posted on January 4, 2017

THIS ONE IS GRRRRRRREAT! Avocado Hummus Prep Time: 10 minutes Total Time: 10 minutes Servings: 8(~4 cups or 8 1/2 cup servings) An addictively good homemade creamy chickpea avocado hummus that is ready in less than 10 minutes! ingredients 2 (15 ounce) cans (~3 cups) chickpeas, drained and rinsed 2 medium avocados, peeled and stone Continue Reading »

ISSUES WITH OLIVE OIL DON’T EFFECT KOSHER STATUS, EXPERTS SAY

Posted on January 3, 2017

FROM KOSHER TODAY Issues with Olive Oil Don’t Effect Kosher Status, Experts Say New York – This is the time of year when kosher olive oil is used for Chanukah menorahs and for preparing such foods as doughnuts and latkes (potato pancakes). But there is some concern with the authenticity of 100% Pure Virgin Olive Continue Reading »

ENDANGERED SPECIES CHOCOLATE BAR…..

Posted on January 2, 2017

… WITH CARAMEL AND SEA SALT Product Description Incredibly rich dark chocolate surrounding a handcrafted, organic caramel center with pink Himalayan sea salt – this bar takes the classic combination of chocolate and caramel to new heights! Learn more about the American Bald Eagle, an Endangered Species Act success story, inside the wrapper! INGREDIENTS: BITTERSWEET Continue Reading »

AMAZING COCKTAIL MEATBALLS

Posted on December 30, 2016

Throwing a party? These are perfect! For a regular dinner, serve over rice. 4 pounds of chopped meat 18 ounces of BBQ sauce 12 ounces of apricot jelly 1 can of pineapple tidbits, drained Make little meat balls and put into a crock pot. Cover with the BBQ sauce and the jelly. Cook on high Continue Reading »

GOOD KARMA FOODS DAIRY FREE YOGURT (OU PAREVE)

Posted on December 29, 2016

PRESS RELEASE Good Karma Foods, a producer of flaxseed-based milk alternatives, today announced its launch of the first-ever line of creamy Dairy Free Yogurts made with Flaxmilk. With 5-6g of plant-based protein, 800mg Omega-3 healthy fats and seven live and active cultures in every serving, these rich and spoonable yogurts provide a competitive level of Continue Reading »