Today is December 26, 2024 / /
Today is December 26, 2024 / /
Numi Tea Organic Citrus Matcha Numi Tea’s Organic Citrus Matcha, featuring the highest quality tea, has a bright, savory taste with a lemongrass and orange peel kick and is a unique take on the traditional Matcha tea that originated in Japan. Matcha is a shade-grown green tea that has been ground into a fine powder. Continue Reading »
Ingredients Nutrition 3 lbs chicken wings salt fresh ground pepper 2 cups tangy barbecue sauce Directions Preheat the oven to 375 degrees Fahrenheit. Bend the wings and tuck the tips under the large joint to form a triangle. Season the chicken wings on both sides with salt and pepper. Set wings in a single layer Continue Reading »
Southern Breeze Cold Brew Sweet Teas Southern Breeze Sweet Teas now offers pre-sweetened, bagged teas for cold-brewing in its new Cold Brew Sweet Teas. Tea lovers can enjoy a favorite Southern staple without the hassle of the traditional brewing process, and it is also sugar-free. The line includes Original, Peach, Raspberry and Half & Half, each of which retailers Continue Reading »
Fruit Nippers Spirits-Infused Fruit Pieces Fruit Nippers premium fruit pieces are infused with top-shelf spirits that can be enjoyed straight out of the jar or added to cocktails, marinades and desserts. At 70 calories per serving and 8 percent ABV, Fruit Nippers are available in three tasty varieties: Orange Tequila, Apple Cinnamon Whiskey and Pineapple Rum, and are kosher, fat-free, and Continue Reading »
PRESS RELEASE Hershey’s & Reese’s Dipped Pretzels Available in 4.25-ounce pouches. Hershey’s Dipped Pretzels feature bite-sized pretzels dipped in milk chocolate and then drizzled with dark chocolate. Hershey’s Cookies ‘n’ Creme Dipped Pretzels are dipped in white crème and coated with cookie bits. Reese’s Dipped Pretzels are dipped in peanut butter candy and drizzled with Continue Reading »
FROM KOSHER TODAY Copiague, LI – BY Devorah Paltiel, KT Feature Editor – “A filled pastry, either baked or fried,” explained culinary historian, Gil Marks, in his book, The Encyclopedia of Jewish Foods. “The knish is a classic example of peasant food evolving into comfort food and even sophisticated fare. The origins of the knish lay Continue Reading »
Ingredient Spotlight: Adzuki Beans By Christine Leong | If you’ve enjoyed Japanese desserts, chances are you’ve had adzuki beans. They are apparently the second most widely used legumes in Japan after soybeans, and are commonly made into a bean paste to be used in sweet recipes. Adzuki, or more accurately, “azuki,” translates from Continue Reading »
PRESS RELEASE Triscuit Nutmeg & Cinnamon Variety Nabisco has unveiled its new limited edition fall flavor of Triscuit biscuits: Nutmeg & Cinnamon. The brand, owned by Mondelēz International, describes the new snack as “a delicious and aromatic combo of warm, aromatic cinnamon, fragrant nutmeg and sugar. This selection is available for a suggested price of $3.69.
FROM THE NOSHER Ingredients 1 cup raisins 1/4 cup orange or apple juice 2 Tbsp honey 3 medium tart apples, peeled and cut into bite size pieces 6 Tbsp sugar 1 12-ounce package egg noodles 1 8-ounce package cream cheese 1/4 pound unsalted butter 2 cups dairy sour cream 6 large eggs 1 teaspoon Continue Reading »
PRESS RELEASE Pillsbury Mini Double Chocolate Cookies Soft-baked cookies are also available in a Chocolate Chip variety. General Mills Convenience brings another variety of soft-baked mini cookies to the pegged cookie set with new Pillsbury Mini Double Chocolate Cookies. These sweet, bite-sized cookies offer a soft-baked texture. They come in a 3-ounce pegged package for a suggested retail price of Continue Reading »
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