Today is November 23, 2024 / /
Today is November 23, 2024 / /
The Safe + Fair Food Company announced the addition of a new line of Popcorn Quinoa Chips to its expanding portfolio of free-from products. The gluten-free chips are free from five of the top eight allergens and are made with clean ingredients. The Popcorn Quinoa Chips come in three flavors: Olive Oil & Sea Salt, Continue Reading »
The Tastykake brand unveils two new single-serve options with the launch of its bite-size Tastykake Minis cupcake line. Initial varieties in the line include Tastykake Mini Swirly Cupcakes and Tastykake Mini Peanut Butter Cupcakes. The Minis Swirly Cupcakes are chocolate cupcakes with a crème filling topped with chocolate icing. The Minis Peanut Butter Cupcakes are chocolate cupcakes Continue Reading »
Flying Monkey Bakery refers to their Pumpple cake as the “dessert equivalent of a turducken,” but one slice into the towering treat reveals an even more wild ingredient bonanza. For the unenlightened, a turducken is the potentially foolhardy feat of cooking a chicken inside of a duck inside of a turkey to make a layered Continue Reading »
Bastard oleaster is a fruit that doesn’t just have a name befitting a rock star, but looks the part as well. Its appearance resembles a small plum tomato covered in silver glitter. But that’s not where its personality ends; if you cut one open, you’ll find an elongated seed sporting a bizarre, striped pattern. The Continue Reading »
Mickey Mouse is ringing in the big 9-0 in a very sweet way. Nabisco has partnered with Disney to announce a brand-new, limited-edition Oreo to celebrate nine decades since the character first debuted as Steamboat Willie in an animated short in 1928. The cookies are the same classic shape but with three different celebratory designs etched into them, Continue Reading »
What You’ll Need 2 pounds ground beef 1 1/2 cups fresh bread crumbs 2 eggs 1/2 cup water 2/3 cup ketchup, divided 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder COATING 1/2 cup all-purpose flour 1 1/2 cups Panko bread crumbs 1/4 teaspoon black pepper 1 cup vegetable oil What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking Continue Reading »
What You’ll Need 1 eggplant, peeled and cut into 1/4-inch slices 1 red onion, cut into 1/2-inch slices 1 green bell pepper, cut into 8 strips 1/4 cup olive oil 1/4 teaspoon salt 1/4 teaspoon black pepper 1 (10-ounce) loaf Ciabatta or Italian bread, split in half lengthwise 1/2 cup (2 ounces) shredded mozzarella cheese Continue Reading »
Lantana, the original “other bean” hummus, is expanding the boundaries of the hummus category with the introduction of four new fruit-based hummus flavors: Strawberry, Mango, Blueberry, and Cherry. They are perfect for breakfast as a spread on bagels and toast or as a lower sugar alternative to jelly and syrup. They also pair well with Continue Reading »
What You’ll Need 6 baking potatoes Cooking spray Sea salt for sprinkling What to Do Preheat oven to 425 degrees F. Place potatoes on a baking sheet and coat each potato with cooking spray on all sides. Sprinkle with sea salt. Bake 45 minutes. Remove from oven and let cool 10 to 15 minutes. Cut Continue Reading »
Good smoked salmon can actually be hard to come by — maybe even harder than good bagels! Of course if you live in a place like Manhattan, then there is ample high-quality lox to be found. But what if you don’t live near a good appetizing shop? You can try your hand making your own Continue Reading »
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