Drake’s Cookie & Creme Brownies from McKee Food McKee Foods is expanding their Drake’s sweet baked goods line with new Drake’s Cookie & Creme Brownies. The treats feature fudge brownies covered with white icing and topped with chocolate cookie crumbles. Their fudgy brownies are the perfect sweet tooth satisfier. Drake’s Cookies & Creme Brownies are Continue Reading »
Ingredients Decrease Serving 6 Increase Serving Adjust Original recipe yields 6 servings 1 (16 ounce) package ziti pasta ½ cup olive oil 1 (16 ounce) package chopped frozen broccoli, thawed 6 cloves garlic, minced 2 (8 ounce) packages shredded mozzarella cheese, divided salt and pepper to taste Directions Step 1 Preheat oven to 350 degrees Continue Reading »
What You’ll Need 1 (4- to 6-pound) boneless beef rib eye or Delmonico roast 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 tablespoon salt 2 teaspoons coarsely ground black pepper 1 cup dry red wine or water What to Do Preheat oven to 350 degrees F. In a large roasting pan, place beef fat side up. In Continue Reading »
Jelly donuts are one of the most symbolic dishes of Hanukkah, but have you ever wondered how that came to be? Of all the delicious fried foods to nosh on — fried pancakes, fried chicken, fried cheese, schnitzel–how did the jelly donut, or sufganiyah (sufganiyot is the plural), rise to popularity? The answer, like all good food questions, has everything to Continue Reading »
What You’ll Need 2 pounds ground beef 1 egg 1/4 cup water 1/4 cup dry bread crumbs 1 teaspoon salt 1/2 teaspoon onion powder 1/8 teaspoon black pepper 1 (12-ounce) jar cocktail sauce 3/4 cup grape jelly 2 tablespoons fresh lemon juice What to Do In a large bowl, combine ground beef, egg, water, bread crumbs, salt, onion powder, and Continue Reading »
What You’ll Need 1/2 cup (1-stick) butter, melted 1/2 cup cornflake crumbs 1/2 cup grated Parmesan cheese 1/8 teaspoon onion powder 1/2 teaspoon salt 1/8 teaspoon black pepper 2 pounds Idaho Russet potatoes, cut into wedges What to Do Preheat oven to 400 degrees F. Place melted butter in a shallow dish. In another shallow dish, combine remaining ingredients except potatoes; Continue Reading »
Ingredients For the fritters: 2 small white onions, finely sliced 120g cooked or canned chickpeas 1 cup gram/chickpea flour ¼ tsp chilli powder ¼ tsp ground turmeric ½ tsp baking powder ½ tsp sea salt 1 tsp red wine vinegar vegetable oil, for frying For the yogurt dip: ½ cup natural yogurt juice of 1 Continue Reading »
Ingredients 2-3 large potatoes, peeled (2 cups grated) 1 egg 3 Tbsp plain bread crumbs 1 tsp salt ¼ tsp pepper 3 Tbsp butter 3 Tbsp light olive oil 5-10 slices cheddar cheese Directions Line a large bowl with a kitchen towel and line a baking sheet with two layers of paper towels. Peel and Continue Reading »
What You’ll Need 3 cups all-purpose flour 3 tablespoons granulated sugar 2 1/2 teaspoons baking powder 1 3/4 cups milk 1 egg 1 cup vegetable oil 4 to 5 apples, peeled, cored, and cut in 1/4-inch-thick round slices 1 cup confectioners’ sugar What to Do In a large bowl, combine flour, granulated sugar, baking powder, milk, and egg; mix Continue Reading »
Ingredients Servings 1 8 ounces root beer 2 scoops vanilla ice cream 1 fluid ounce of good quality Bourbon ice Directions Fill glass with ice. Pour in root beer. Add vanilla ice cream. Top with bourbon. Stir and enjoy!
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