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Kosher Nexus
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Summer Fresh Pasta Salad

In the Home

Summer Fresh Pasta Salad

Posted on September 9, 2020

What You’ll Need 2 cups cooked rotini pasta, rinsed and drained 1 cup chopped fresh tomatoes 1 cup chopped cucumbers 1/3 cup shredded reduced-fat mozzarella cheese 1/4 cup fat-free ranch dressing 1 teaspoon Dijon mustard 1 tablespoon fresh chopped parsley What to Do In a medium bowl, combine pasta, tomatoes, cucumbers, and cheese. Add Ranch dressing, mustard, Continue Reading »

Chicken Teriyaki

Posted on September 8, 2020

What You’ll Need 1/2 cup soy sauce 1/4 cup firmly packed brown sugar 2 tablespoons vegetable oil 1 teaspoon ground ginger 1/4 teaspoon black pepper 2 garlic cloves, minced 8 boneless, skinless chicken breast halves What to Do In a large bowl, mix together all the ingredients except the chicken. Add the chicken breast, cover, and marinate for Continue Reading »

Fancy Schmancy Tuna Melt

Posted on September 7, 2020

What You’ll Need 1 (12-ounce) can tuna, drained and flaked 1/2 cup mayonnaise 1 rib celery, sliced 1/4 teaspoon onion powder 1/4 teaspoon black pepper 4 slices rye or pumpernickel bread 4 slices mozzarella cheese 4 slices Cheddar cheese What to Do Preheat oven to 375 degrees F. Coat a 10- x 15-inch baking sheet with cooking spray. Continue Reading »

Pineapple Fritters

Posted on September 4, 2020

What You’ll Need 1 3/4 cups all-purpose flour 2 tablespoons granulated sugar 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 cups milk 1 egg, lightly beaten 1 cup vegetable oil 1 pineapple, peeled, cored, and cut into 1/4-inch-thick round slices, then patted dry 1 cup powdered sugar What to Do In a large bowl, combine flour, granulated sugar, baking powder, Continue Reading »

Lo Mein

Posted on September 2, 2020

What You’ll Need 1/2 pound vermicelli or spaghetti 3 tablespoons peanut oil, divided 2 tablespoons sesame oil 3 tablespoons soy sauce 1 teaspoon sugar 1 teaspoon cornstarch 1/2 teaspoon ground ginger 3 garlic cloves, minced 4 scallions, chopped (about 1/2 cup) 1/2 cup diced red bell pepper What to Do Cook pasta according to package directions, drain and Continue Reading »

Peking Chicken

Posted on September 1, 2020

What You’ll Need 1 scallion (green onion), thinly sliced 3 tablespoons soy sauce 2 tablespoons dry, kosher sherry 1/3 cup cornstarch 1 teaspoon ground ginger 1 teaspoon sugar 1/4 teaspoon white pepper 2 pounds boneless, skinless chicken thighs, cut into 1-inch chunks 2 tablespoons vegetable oil What to Do In a medium bowl, combine scallion, soy sauce, Continue Reading »

Banana Bread Roll (dairy)

Posted on August 28, 2020

What You’ll Need 3/4 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 3 eggs 3/4 cup granulated sugar 1 1/2 cups mashed bananas 1 1/2 teaspoons vanilla extract, divided 1 cup confectioner’s sugar, plus extra for sprinkling 1 (8-ounce) package cream cheese, softened 1/4 cup (1/2 stick) butter, softened chocolate sauce for drizzling 1/4 cup chopped walnuts What to Do Preheat oven Continue Reading »

Copycat Twinkie Cupcakes (dairy)

Posted on August 27, 2020

What You’ll Need 1 (15.25 oz) package yellow cake mix 4 egg whites 3/4 cup water 1 teaspoon vanilla extract 1 teaspoon grated lemon zest 3 1/2 cups confectioners’ sugar 1 cup vegetable shortening 1/3 cup heavy cream What to Do Preheat oven to 350 degrees F. Coat 16 muffin cups with cooking spray. In a large bowl, combine Continue Reading »

Apple Pie Bars

Posted on August 26, 2020

What You’ll Need 1 cup (2 sticks) butter, softened 1/3 cup plus 1/2 cup sugar, divided 1 tablespoon sour cream 1 egg 1/2 teaspoon salt 2 1/4 cups all-purpose flour 3 Granny Smith apples, cored, peeled, and sliced thin 1 teaspoon ground cinnamon TOPPING 1/2 cup chopped pecans 2 tablespoons sugar 1/2 teaspoon ground cinnamon What to Do Preheat oven to Continue Reading »

Bistro Egg Salad

Posted on August 25, 2020

What You’ll Need 4 hard-boiled eggs, chopped 1/2 cup finely chopped celery 1/3 cup reduced-fat mayonnaise 1 teaspoon Dijon-style mustard 1/4 teaspoon tarragon What to Do In a medium bowl, combine all ingredients. Chill until ready to serve.