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Onion Strings

In the Home

Onion Strings

Posted on August 17, 2020

What You’ll Need 1 cup all-purpose flour 1 1/2 teaspoons salt 1/2 teaspoon black pepper 1 cup vegetable oil 1 large onion, thinly sliced and separated into rings What to Do In a medium bowl, combine flour, salt, and pepper; mix well. In a large skillet, heat oil over medium-high heat. Place onion rings in flour, coat well, Continue Reading »

Sweet Cherry Thing

Posted on August 14, 2020

What You’ll Need 2 1/2 cups crushed pecan shortbread cookies 1/2 cup butter 2 (21-ounce) cans cherry pie filling 1 teaspoon almond extract 1 teaspoon vanilla extract 1 (8-ounce) package cream cheese, softened 2 cups sifted powdered sugar 1 (12-ounce) container frozen whipped topping, thawed What to Do Preheat oven to 350 degrees F. Combine crushed cookies and Continue Reading »

Millionaire Pie Recipe (Dairy)

Posted on August 13, 2020

What You’ll Need 1 (20-ounce) can pineapple chunks, drained and blotted dry on paper towels 1 cup chopped pecans 1 (14-ounce) can sweetened condensed milk 2 tablespoons fresh lemon juice 2 cups frozen whipped topping, thawed 1 (9-inch) prepared graham cracker pie crust What to Do In a large bowl, combine pineapple, pecans, sweetened condensed Continue Reading »

Country Beef Pot

Posted on August 12, 2020

What You’ll Need 1 pound lean ground beef 1 green pepper, chopped 1 onion, chopped 3 cups uncooked wide egg noodles (5-ounces) 2 1/2 cups water 1 (26-ounce) jar spaghetti sauce 1/2 teaspoon Italian seasoning 1 teaspoon granulated garlic What to Do In soup pot brown the ground beef, bell pepper and onion over medium heat for 6 Continue Reading »

Fettuccine Alfredo

Posted on August 11, 2020

What You’ll Need 8 ounces fettuccine, linguine, or medium egg noodles 4 tablespoons (1/4 cup) butter, melted 1/4 cup grated Parmesan cheese 2 tablespoons half-and-half 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large pot of boiling water, cook pasta just until tender; drain. In a heated serving dish, combine all remaining ingredients. Add Continue Reading »

Exciting Pasta

Posted on August 10, 2020

What You’ll Need 1 pound fettuccine noodles 6 tablespoons butter 3/4 cup salsa 1/2 cup grated Parmesan cheese 1 cup sour cream 1/4 teaspoon salt Chopped fresh parsley for garnish What to Do Cook noodles in a pot according to package directions; drain and set aside in a bowl. In the same pot, combine butter, salsa, and Parmesan Continue Reading »

Snacklins

Posted on August 7, 2020

Founded in 2015, SNACKLINS® began as a joke between friends to create a vegan pork rind. But that joke has gotten way out of hand. Samy Kobrosly didn’t eat pork but he always loved a satisfying snack. After a move to the Washington, D.C. area and a five-year stint as morning radio personality “Samy K” Continue Reading »

Betty Crocker Peanut Brittle Mix

Posted on August 6, 2020

With more people at home these days, more baking is being done, Betty Crocker introduced an at-home peanut brittle mix that makes baking peanut brittle easier and less messy. Peanut Brittle can be made at home in 3 easy steps. No Mixing Needed! The brittle mix is also offered in two other stack able flavors: Continue Reading »

YOLO Milk Treat

Posted on August 5, 2020

Tnuva USA is proud to present YOLO, the richest creamiest, most chocolatey milk treat that has already taken Israel by storm. Made with 70% milk and 15% fine chocolate, and under the strict supervision of the Badatz Vaadat Mehadrin, YOLO is the ultimate dairy delight. Available in three mouthwatering flavors: white chocolate, dark chocolate and Continue Reading »

Strawberry Banana Cake

Posted on August 4, 2020

What You’ll Need 1 (15-ounce) package strawberry cake mix 1 cup mashed bananas (2-3 very ripe bananas) 1 cup heavy cream 1 cup milk 1 (4 serving size) package instant banana cream pudding and pie filling What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Continue Reading »