Today is November 23, 2024 / /
Today is November 23, 2024 / /
HOMEMADE TERIYAKI CHICKEN INGREDIENTS: Chicken breasts or thighs Soy sauce Brown sugar Rice vinegar Minced garlic Minced ginger HOW TO MAKE SLOW COOKER TERIYAKI CHICKEN: Place chicken in the bottom of your slow cooker and set aside. In a small bowl, whisk soy sauce, water, brown sugar, rice vinegar, garlic and ginger. Pour over chicken, Continue Reading »
What You’ll Need 1 (8-ounce) package elbow macaroni 1 cup chopped cooked kosher rotisserie chicken 1 cup chopped apples 1 cup chopped pears 1/2 cup dried cranberries 1/2 cup chopped celery 1/2 cup chopped candied walnuts 1 cup mayonnaise 3 tablespoons maple syrup 1 tablespoon apple cider vinegar 1 teaspoon salt What to Do In a medium pot Continue Reading »
Ingredients 4 chicken breasts 1 Orange Pekoe Tea Bag 2 Cups boiling water 3 tbsps soy sauce 1 tbsp liquid honey Instructions In a saute pan place tea bag and pour boiling water over. Let steep for a little bit and press spoon into tea bag, then remove. Add honey and soy sauce and stir until dissolved. Turn to medium heat and bring Continue Reading »
What You’ll Need 1 1/2 pounds sweet potatoes, peeled and shredded 1 small onion, finely chopped 1 egg, beaten 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1/2 teaspoon black pepper Vegetable oil for frying What to Do In a large bowl, combine all ingredients except oil; mix well. Form into 12 pancakes. In a deep Continue Reading »
What You’ll Need 3 baking potatoes, peeled and grated 1 Granny Smith apple, peeled, cored, and grated 1/4 cup finely chopped onion 1 egg, beaten 1/2 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon ground cinnamon 1 teaspoon salt 1/2 cup vegetable oil What to Do Place potatoes, apple, and onion in a strainer. Press down with the Continue Reading »
Ingredients ½ cup mayonnaise 1 tablespoon paprika ¼ teaspoon garlic powder Canola oil for frying 3 medium baking potatoes, peeled and cut into 2-inch chunks 1 teaspoon kosher salt Directions Prepare aioli: In a small bowl, combine mayonnaise, paprika, and garlic powder; set aside. Heat ½-inch oil in a large frying pan over medium-high heat. Continue Reading »
You’ll Need: ½ lb small pasta such as mini farfalle, orzo, or alphabet shapes ½ cup cottage cheese* ¼ cup applesauce ¼ cup raisins ½ tablespoon butter or margarine 1 teaspoon sugar ¼ teaspoon cinnamon Recipe 1. Cook the pasta according to directions, drain and pour into a mixing bowl. 2. Mix in the butter Continue Reading »
What You’ll Need 2 cups semisweet chocolate chips, divided 2 (1-ounce) unsweetened chocolate squares, chopped 2 tablespoons butter 2 large eggs, lightly beaten 2/3 cup sugar 1/4 cup self-rising flour 1 teaspoon vanilla extract 1 cup chopped pecans, toasted What to Do Preheat oven to 350 degrees F. Coat baking sheets with cooking spray. In a Continue Reading »
Ingredients Adjust s Ingredient Checklist 24 (1 ounce) sticks string cheese 5 eggs, beaten 3 cups Italian seasoned bread crumbs 1 quart vegetable oil for frying, or as needed Directions Instructions Checklist Step 1 Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise. Step 2 Line a baking sheet with Continue Reading »
What You’ll Need 3 tablespoons olive oil 1 to 1½ pounds boneless, skinless chicken breasts, cut into 1-inch chunks 2 onions, chopped 8 garlic cloves, coarsely chopped, divided 6 plum tomatoes, cut into 1-inch chunks 3 zucchini, cut into 1-inch chunks 2 red bell peppers, cut into 1-inch chunks 1/2 cup chopped fresh parsley, divided 1 Continue Reading »
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