Today is January 10, 2025 / /
Today is January 10, 2025 / /
FROM NOSHER.COM Pastrami Tater Tots Ingredients 2 large russet potatoes 1/4 cup mayo 1/4 lb pastrami 1/2 tsp paprika 1/2 tsp garlic powder 1/2 tsp salt 1/4 tsp black pepper 1 cup flour 2 eggs 1-2 cups panko bread crumbs Directions Bring large pot of salted water to a boil. Peel and cube potatoes. Cook Continue Reading »
We love this stuff. When we lived in NY, we used to buy large jars of the stuff. Now we can make it at home. Prep: 45 mins Cook: 2 days 2 hrs Ready In: 2 days 2 hrs 45 Ingredients: 2 green bell peppers, diced 2 red bell peppers, diced 8 fresh jalapeno peppers, Continue Reading »
FROM FOOD.COM Ingredients 1 graham cracker pie crust 1 1⁄4 cups cold milk 2 (3 1/2 ounce) packages chocolate flavor instant pudding and pie filling mix 1 (8 ounce) container frozen non-dairy topping, thawed and divided Directions Beat milk, pudding and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture Continue Reading »
FROM THE NOSHER.COM Ingredients 1/2 lb mini shells, tubetini or elbow macaroni 1 Tbsp butter 1 Tbsp flour 1/4 cup milk 1/2 cup pureed sweet potato 1/4 cup greek yogurt 1/2 cup shredded cheddar or gruyere cheese 1/4 tsp nutmeg reserved pasta cooking water salt and pepper to taste Directions Bring a large pot of Continue Reading »
FROM FOOD.COM Ingredients 2 tablespoons olive oil 3 onions, thinly sliced, separated into rings 8 hamburger patties (1/4 lb. each) 3 tablespoons A.1. Original Sauce 2 tomatoes, sliced 8 hamburger buns, partially split Directions Preheat grill to medium heat. Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add onions; cook 5 minutes, stirring Continue Reading »
FROM ALLRECIPES.COM THIS ONE IS A KEEPER! Ingredients 1/2 bunch fresh spinach, minced 1 cucumber, cubed 1 tomato, cubed 1/2 small red onion, cut into 1/4-inch pieces 2 cloves garlic, minced 1 lemon, juiced 1/4 cup olive oil 1 teaspoon sea salt 1 teaspoon ground black pepper Directions Mix spinach, cucumber, tomato, red onion, garlic, Continue Reading »
FROM FOOD.COM Ingredients Nutrition Servings 4 Units US 1 tablespoon extra virgin olive oil 1 small onion, finely chopped 1 garlic clove, minced 1 (15 ounce) can chickpeas, drained and rinsed 1 cup loosely packed cilantro leaf 1 cup loosely packed flat leaf parsley 1 cup cooked brown rice 1 teaspoon curry powder 1⁄4 teaspoon Continue Reading »
FROM ALLRECIPES.COM Ingredients 2 cups fusilli (spiral) pasta 1 1/2 cups cubed cooked chicken (buy a rotisserie chicken at the kosher store) 6 tablespoons chopped onion 1/4 cup dried cranberries 1/4 cup chopped celery 1/4 cup slivered almonds 1/2 cup poppy seed salad dressing Directions Bring a large pot of lightly salted water to a Continue Reading »
FROM TASTEOFHOME.COM 6 medium potatoes (2 pounds), peeled and cut into 1/2-inch cubes 3 tablespoons butter 1/4 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 2 cups milk Paprika and minced fresh parsley Nutritional Facts 1 serving (3/4 cup) equals 243 calories, 9 g fat (5 g saturated fat), 26 mg cholesterol, 495 mg Continue Reading »
FROM ALL RECIPES 1 (8 ounce) package farfalle (bow tie) pasta 20 cherry tomatoes, halved 7 ounces bocconcini (small balls of fresh mozzarella cheese) 3/4 cup black olives 2 tablespoons olive oil 6 fresh basil leaves 1 1/2 teaspoons fresh oregano leaves Directions Bring a large pot of lightly salted water to a boil. Cook Continue Reading »
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