Today is January 10, 2025 / /
Today is January 10, 2025 / /
Wash, check, and separate cauliflower, boil until tender, and place in buttered casserole (Use one where the cauliflower can be in one layer). Combine with: 2 diced hard boiled eggs 1/4 c Parmesan cheese 1/4 c bread crumbs 1 T parsley 1 clove minced garlic (or some garlic powder) Salt & pepper Dot with 3 Continue Reading »
What You’ll Need 5 cups shredded butternut squash (see Note) 1/2 cup finely chopped onion 1 egg, lightly beaten 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 3 tablespoons vegetable oil What to Do In a large bowl, combine squash, onion, and egg; mix well. Add flour, salt, and pepper and mix until thoroughly Continue Reading »
What You’ll Need 2 pounds ground beef 1 1/2 cups fresh bread crumbs 2 eggs 1/2 cup water 2/3 cup ketchup, divided 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder COATING 1/2 cup all-purpose flour 1 1/2 cups Panko bread crumbs 1/4 teaspoon black pepper 1 cup vegetable oil What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking Continue Reading »
What You’ll Need 1 eggplant, peeled and cut into 1/4-inch slices 1 red onion, cut into 1/2-inch slices 1 green bell pepper, cut into 8 strips 1/4 cup olive oil 1/4 teaspoon salt 1/4 teaspoon black pepper 1 (10-ounce) loaf Ciabatta or Italian bread, split in half lengthwise 1/2 cup (2 ounces) shredded mozzarella cheese Continue Reading »
What You’ll Need 6 baking potatoes Cooking spray Sea salt for sprinkling What to Do Preheat oven to 425 degrees F. Place potatoes on a baking sheet and coat each potato with cooking spray on all sides. Sprinkle with sea salt. Bake 45 minutes. Remove from oven and let cool 10 to 15 minutes. Cut Continue Reading »
Ingredients: 1 teaspoon olive oil 1 -2 onions, sliced 1/2 pound fresh mushrooms, sliced 1 (8-ounce) can tomato sauce 2 (8-ounce) cans tomatoes, chopped Salt, pepper to taste 1/4 cup parve chicken broth 2 – 3 pounds fresh green beans, cooked 1/2 lemon, juiced Directions: Preheat oven to 350 degrees. In a large skillet, sauté Continue Reading »
Marinated Stuffed Whole Boneless Chicken with Brown Rice and Vegetables Ingredients 1 Whole Boneless Chicken For the filling. Thinly cut : 2-3 carrots , 3 stalks of celery, 1 onion thinly chopped. Precooked or leftover brown rice. Spice Marinade:-Mix all ingredients in a bowl: 1/4 cup mustard 1 tablespoon garlic powder 1 1/2 tablespoon paprika Continue Reading »
Mom’s Fruit Noodle Kugel Ingredients:1 pound wide noodles, cooked until al dente and well drained 6 eggs, separated 3/4 cup sugar, separated 1 large can fruit cocktail, drained 1 cup raisins 6 large apples, peeled and sliced 1/2 pound of margarine, melted 2 teaspoons vanilla extract 1 teaspoon cinnamon Directions: Preheat oven to 350 degrees. Continue Reading »
Ingredients 3 golden delicious apples 1 Tbsp lemon juice 2 eggs ¼ cup honey 1 tsp lemon zest 1 tsp vanilla ¼ cup grapeseed or vegetable oil ¼ cup unsweetened applesauce 1 ½ cup gluten-free all-purpose flour 1 tsp baking powder ¼ tsp salt 1 tsp cinnamon ⅛ tsp nutmeg Directions Preheat the oven to Continue Reading »
Ingredients 1 Tablespoon Tamari or soy sauce 2 Tablespoons honey 2 Tablespoons tahini (sesame paste) Kosher salt and freshly ground black pepper 1 Tablespoon olive oil 1 lb trimmed green beans 1 Tablespoon minced garlic 2 teaspoons orange juice 1 teaspoon finely grated ginger Directions Preheat oven to 425. Spread beans in a 9×13-inch baking Continue Reading »
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