What You’ll Need CHOCOLATE CUPS 2 cups semisweet chocolate chips 1 tablespoon vegetable shortening 8 small round balloons (see Note) CHOCOLATE MOUSSE 2 cups semisweet chocolate chips 1/2 cup water 1/4 cup sugar 1 teaspoon instant coffee granules 2 cups heavy cream 1 teaspoon vanilla extract What to Do Line a baking sheet with wax paper. In Continue Reading »
What You’ll Need 1 (9-inch) chocolate-flavored prepared pie crust 1 quart vanilla ice cream, softened 12 cream-filled chocolate sandwich cookies, coarsely crushed, divided What to Do 1. In a medium bowl, combine ice cream and 1 cup chopped cookies; mix well. Spoon ice cream mixture into pie crust and top with remaining crushed cookies. 2. Cover pie and Continue Reading »
What You’ll Need 4 pounds split chicken wings or drumettes, thawed if frozen 1 cup sweet and sour sauce 1/2 cup honey 1/4 cup Thai sweet chili sauce 1 tablespoon soy sauce 3 cloves garlic, chopped 1 teaspoon ground ginger What to Do Preheat oven to 425 degrees F. Line a 10- x 15-inch rimmed baking Continue Reading »
READY IN: 50mins SERVES: 6 UNITS: US INGREDIENTS Nutrition 3 medium vidalia onions (or other sweet onions) 1 (10 ounce) package frozen chopped broccoli 1⁄3 cup parmesan cheese 1⁄4 cup mayonnaise 2 teaspoons lemon juice 2 tablespoons butter or 2 tablespoons margarine 2 tablespoons all-purpose flour 1⁄4 teaspoon sea salt 1⁄4 teaspoon fresh ground black pepper 1⁄4 teaspoon garlic powder (optional) 2⁄3 cup milk 1 (3 ounce) package cream cheese, softened Continue Reading »
INSTRUCTIONS 4 medium potatoes 1⁄4 teaspoon oregano 1⁄4 teaspoon thyme 1 teaspoon paprika 1⁄8 teaspoon cayenne (or to taste) 1⁄8 teaspoon black pepper 1⁄4 teaspoon sugar 1⁄4 teaspoon cumin 1⁄2 teaspoon salt 1 teaspoon garlic powder 1⁄2 teaspoon onion powder 1⁄4 teaspoon Tabasco sauce 1 tablespoon vegetable oil DIRECTIONS Preheat oven to 400 degrees F. In a small bowl, combine oregano, thyme, paprika, cayenne, black pepper, sugar, cumin, Continue Reading »
What You’ll Need 1 cup mayonnaise 1/4 cup chopped sweet pickles 3 tablespoons pickle juice 1 tablespoon vinegar 1 teaspoon sugar 1/2 teaspoon celery seeds 1/2 teaspoon salt 1 (16-ounce) package coleslaw mix What to Do In a large bowl, combine mayonnaise, pickles, pickle juice, vinegar, sugar, celery seeds, and salt; mix well. Add coleslaw mix and Continue Reading »
INGREDIENTS Nutrition 2 lbs baking potatoes 2 tablespoons red wine vinegar 3 stalks roughly chopped celery 1⁄2 medium sweet onion, diced (vidalia) 3 hard-boiled eggs, roughly chopped salt & fresh ground pepper 1 1⁄2 cups mayonnaise GARNISH chilled lettuce leaf 2 -3 hard-boiled eggs, sliced paprika DIRECTIONS Boil, steam, or pressure cook potatoes until tender, drain and place on paper towels and Continue Reading »
What You’ll Need 1 (21 ounce) can blueberry pie filling 1 (18.25 ounce) package yellow cake mix 2 eggs 2 tablespoons vegetable oil 1 teaspoon vanilla extract 1/2 cup chopped walnuts 1 cup frozen whipped topping, thawed Gummy worms for garnishing What to Do Preheat oven to 350 degrees F. Coat a 10-inch Bundt pan with Continue Reading »
What You’ll Need 3/4 cup semisweet chocolate chips 3/4 cup raspberry preserves 1 (21 to 23 ounce) package brownie mix, prepared according to the package directions What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Stir chocolate chips and raspberry preserves into brownie batter. Spread evenly into baking Continue Reading »
ngredients: 2 c. yellow cornmeal 1 c. flour 1 teaspoon baking powder 1/2 tsp. baking soda 1 teaspoon creole seasoning 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. black pepper 1 tsp. sugar ½ tsp. cayenne ¼ tsp. salt 2 teaspoons hot sauce 1/4 cup minced onions 2 fresh jalapenos, minced 2 eggs, Continue Reading »
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