Today is December 23, 2024 / /
Today is December 23, 2024 / /
INGREDIENTS SALAD 4 cups cos lettuce leaves (baby torn) 375 g boneless skinless chicken breasts (cooked and chopped) 1⁄2 fresh pineapple (core removed and cut into wedges) 2 granny smith apples (cored and sliced or 2 cups of red and or or green seedless grapes) 1 yellow capsicum (or red cut into thin strips, bell pepper) DRESSING 2 tablespoons light soy sauce 1 Continue Reading »
Ingredients 1 cup Coca-Cola 1/2 cup buttermilk 1 cup butter room temperature 1 cup granulated sugar 3/4 cup brown sugar 2 large eggs 1 tablespoon vanilla 2 cups flour 1/2 cup unsweetened cocoa 1 teaspoon baking soda 1 cup mini kosher marshmallows 1 1/2 cups chopped nuts I used pecans FROSTING: 3/4 cup butter room temperature 4-5 cups powdered sugar 1/2 cup unsweetened cocoa pinch of salt 1 teaspoon vanilla 1/4 cup coke 2-3 tablespoons milk or cream as needed Instructions Preheat oven to 350 degrees and place rack in middle of oven. Mix Continue Reading »
What You’ll Need 1 stick (1/2 cup) plus 2 tablespoons pareve margarine, melted and divided 1/2 cup honey 2 tablespoons lemon juice 1/2 cup all-purpose flour 2 teaspoons paprika 1 1/2 teaspoons salt 1/2 teaspoon black pepper 1 (3- to 3-1/2-pound) chicken, cut into 8 pieces What to Do Preheat oven to 400 degrees F. In a 9- x 13-inch Continue Reading »
What You’ll Need 1 1/2 quarts vanilla ice cream 3 cups frosted corn flakes cereal, coarsely crushed 2 tablespoons butter, melted 1 teaspoon ground cinnamon What to Do Line a rimmed baking sheet with wax paper. With a large ice cream scoop, form eight ice cream balls, each about 2-1/2-inches in diameter. Place on baking sheet then Continue Reading »
Ingredients 1 pkg about 9 oz refrigerated kosher cheese tortellini (I bought tri-color) DRESSING 1 cup mayonnaise 1 envelope Italian dressing mix 1/4 cup milk or half-and-half 1 tbs finely minced onion -OR- 1/2 tbs dehydrated instant onion Instructions Prepare tortellini as per package instructions, but only cook until it’s al dente–boil maybe 4-5 minutes. Drain in a colander; keeping tortellini in the colander rinse Continue Reading »
INGREDIENTS 1 chicken (cut in serving pieces) 1⁄2 cup peanut butter 1⁄4 cup water (hot) 1 tablespoon mayonnaise 2 tablespoons lime juice 2 tablespoons sherry wine 1 tablespoon soy sauce 2 garlic cloves 1 tablespoon curry powder 1⁄2 teaspoon red pepper (dried-crushed) 1⁄4 cup cilantro (chopped fine) salt & freshly ground black pepper DIRECTIONS Combine all ingredients (except chicken), if mixture is too thick, keep adding Continue Reading »
INGREDIENTS 1 lb ground beef 4 tablespoons soy sauce 2 tablespoons sugar 1 tablespoon sesame seeds 1 tablespoon vegetable oil 3 tablespoons chopped green onions 1 tablespoon minced garlic 1 dash black pepper DIRECTIONS Mix thoroughly. Shape into 4 patties. Grill or fry as usual. To use in once a month cooking or stocking up: To Freeze: Freeze uncooked in a single Continue Reading »
What You’ll Need 4 firm, ripe tomatoes, cored and cut in half horizontally 1/2 cup mayonnaise 1 tablespoon grated Parmesan cheese 4 scallions, finely chopped What to Do Preheat broiler. Line a baking sheet with aluminum foil; coat with cooking spray. Arrange tomatoes on prepared baking sheet. In a small bowl, mix mayonnaise, cheese, Continue Reading »
What You’ll Need 6 plum tomatoes, chopped 2 cups cooked, chunked boneless, skinless chicken breast (12 ounces) 1/2 red onion, chopped 2 jalapeno peppers, seeded and minced 2 cloves garlic, minced 3 tablespoons lime juice 2 tablespoons finely chopped fresh cilantro 3/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large bowl, combine all Continue Reading »
INGREDIENTS Nutrition 4 medium sweet potatoes 1 tablespoon canola oil 1⁄2 teaspoon coarse black pepper 1⁄4 teaspoon kosher salt 1⁄2 teaspoon paprika 1⁄4 teaspoon cayenne pepper 2 -3 cloves garlic, DIRECTIONS Cut the potatoes into thin wedges. Pile them in a bowl and cover them with cold water. Let rest 15 minutes. Preheat oven to 375 degrees F. Coat a baking sheet Continue Reading »
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