Today is December 22, 2024 / /
Today is December 22, 2024 / /
What You’ll Need 2 tablespoons reduced sodium soy sauce 1 tablespoon light brown sugar 1 teaspoon minced fresh ginger 3 cloves garlic, minced 1/4 teaspoon black pepper 3 boneless, skinless chicken breasts 1 scallion, sliced What to Do In a resealable plastic bag, combine soy sauce, brown sugar, ginger, garlic, and pepper; mix well. Add chicken Continue Reading »
INGREDIENTS UNITS: US 6medium potatoes, peeled 1⁄3cup melted pareve margarine 1teaspoon salt 1cup crushed corn flakes or 1 cup Rice Krispies DIRECTIONS Pre heat oven to 400°F. Cut potatoes into 4 wedges. Dip them in the melted margarine and sprinkle with salt. Roll in crumbs and place on greased baking sheet. Bake for 40 minutes. Serve hot.
What You’ll Need 2 pounds boneless, skinless chicken breasts or thighs, cut into 2-inch chunks 2 tablespoons cornstarch 1 teaspoon garlic powder 1/4 teaspoon ground red pepper 1/2 teaspoon salt 1/4 cup canola oil 1 cup jalapeno pepper jelly 1 tablespoon light soy sauce 2 tablespoons bourbon What to Do In a medium bowl, combine chicken, cornstarch, garlic Continue Reading »
What You’ll Need 1 1/3 cup frozen whole corn kernels 1/4 cup chopped red bell pepper 1/2 cup chopped celery 1/4 cup finely chopped onion 1 cup reduced-fat small curd cottage cheese, drained 1/3 cup reduced-fat sour cream 1 teaspoon fresh dill (or 1/8 teaspoon dried dill) 1/4 teaspoon salt 1/4 teaspoon pepper What to Do Prepare corn according to package instructions. Continue Reading »
What You’ll Need 2 pounds baby carrots 1/4 tablespoon honey 1 1/2 tablespoons bourbon 1 teaspoon lemon juice 2 teaspoons minced rosemary 1/2 teaspoon salt 1/4 teaspoon black pepper What to Do Place carrots in a medium saucepan with enough water to cover them. Over high heat, bring to a boil and cook 8 to 10 minutes or until fork Continue Reading »
What You’ll Need 1/2 cup (1-stick) butter, melted 1/2 cup cornflake crumbs 1/2 cup grated Parmesan cheese 1/8 teaspoon onion powder 1/2 teaspoon salt 1/8 teaspoon black pepper 2 pounds Idaho Russet potatoes, cut into wedges What to Do Preheat oven to 400 degrees F. Place melted butter in a shallow dish. In another shallow dish, combine remaining ingredients except potatoes; Continue Reading »
What You’ll Need 8 ounces cream cheese, softened 3 tablespoons sugar 2 cups cooled cooked rice 1 cup red grapes, cut in half 1/2 cup chopped maraschino cherries 1 banana, thinly sliced 1 (12-ounce) container frozen whipped topping, thawed 1/2 cup chopped walnuts What to Do In a large bowl, combine cream cheese and sugar until smooth. Continue Reading »
Ingredients Ingredient Checklist ¾ cup chopped pecans 4 cups peeled and grated sweet potato (about 1 extra large) 3 cups peeled and grated carrots (about 4 large) 2 cups peeled and grated Gala apples (about 2 large) 1 cup matzo meal ½ cup margarine, melted ½ cup sugar 1 large egg, beaten 1 teaspoon salt Continue Reading »
Ingredients 12 oz.baby potatoes, halved 8 oz.small carrots, halved 2 tbsp.extra-virgin olive oil, divided Kosher salt Freshly ground black pepper 4whole chicken legs with thighs attached, room temperature 2 tbsp.Dijon mustard 2 tbsp.whole-grain mustard 1 tbsp.maple syrup 1 tsp.fresh thyme leaves Pinch crushed red pepper flakes Freshly chopped parsley, for garnish Directions Step 1Preheat oven to 450°. Toss potatoes and carrots in Continue Reading »
Ingredients ▢2 pounds ground beef , (85/15) ▢2 yellow onions , chopped ▢1 green bell pepper , chopped ▢4 cloves garlic , chopped ▢3 cups water ▢29 ounces tomato sauce ▢29 ounces diced tomatoes ▢2 tablespoons Worcestershire sauce ▢1 teaspoon dried oregano ▢1 teaspoon dried basil ▢1 teaspoon kosher salt ▢8 ounces elbow macaroni , uncooked Instructions Add the ground beef, onions, bell peppers and garlic to a large dutch oven on medium-high heat and cook it breaking it apart until it Continue Reading »
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