Today is December 23, 2024 / /
Today is December 23, 2024 / /
INGREDIENTS 1lb boneless skinless chicken thighs (I think breast meat is too dry for this recipe) or 1 lb other boneless skinless chicken pieces, cut in bite-size chunks 1⁄2cup soy sauce 1⁄2cup brown sugar 1⁄2teaspoon garlic powder 1teaspoon powdered ginger 2tablespoons dried onion flakes 1⁄2cup Bourbon (like Jim Beam) 2tablespoons white wine DIRECTIONS Mix all the marinade ingredients, except white wine, in a Continue Reading »
What You’ll Need 3 ripe bananas, cut into 1/2-inch slices 1/2 cup mini chocolate chips, divided 1/3 cup chopped walnuts 1/2 teaspoon vanilla extract What to Do Coat 2 mini muffin tins with cooking spray or line with paper liners. Line a baking sheet with wax paper. Place banana slices on baking sheet, cover, and freeze 1 hour, Continue Reading »
What You’ll Need 1/4 cup olive oil 1 medium-sized onion, peeled and cut into 1/4-inch slivers 1 large fresh zucchini, cut into 1/2-inch chunks 1/2 pound fresh asparagus, trimmed and cut into 2-inch pieces 3 garlic cloves, chopped 1 pound fettuccine pasta 1 cup cherry tomatoes, cut in half 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup fresh Continue Reading »
What You’ll Need 2 teaspoons paprika* 1 teaspoon garlic powder* 1 teaspoon onion powder* 1 teaspoon salt 1/2 teaspoon black pepper 8 red-skinned potatoes (about 2-1/2 pounds), washed and cut into 1-inch chunks 1 tablespoon vegetable oil What to Do Preheat the oven to 400 degrees. Coat a large rimmed baking sheet with nonstick cooking Continue Reading »
Ingredients 3 cups diced apples, not peeled 1 (15 oz) can crushed pineapple, not drained 1 cup dry roasted nuts, chopped roughly 1 (8 oz) tub Cool Whip whipped topping, thawed 1 (3 oz) box instant butterscotch pudding 1 cup kosher mini marshmallows Instructions Mix together all ingredients in a large bowl Cover and chill Continue Reading »
What You’ll Need 1 (14-ounce) package prebaked kosher, Italian pizza bread shell 1 zucchini, halved lengthwise and sliced into 1/2-inch-thick chunks 1/2 cup thinly sliced red onion 1/2 cup chopped red bell pepper 1 ear fresh corn on the cob (about 3/4 cup kernels) 1 tablespoon olive oil 1 tablespoon balsamic vinegar 1 cup prepared tomato-basil pasta Continue Reading »
What You’ll Need 6 slices cinnamon raisin bread 1 (21 ounce) can apple pie filling, drained 6 slices sharp Cheddar cheese What to Do Preheat broiler. Place bread on a baking sheet and lightly toast under broiler. Top each bread slice with equal amounts of apple pie filling; place a cheese slice on top Continue Reading »
INGREDIENTS 125 grams (1/2 cup) smooth peanut butter 30 grams (2 tablespoons) unsalted butter, room temperature 125 grams (1 cup) icing or powdered sugar 400 grams (2 and 2/3 cup) good quality dark chocolate 90 grams (1/3 cup) strawberry jam or grape jelly INSTRUCTIONS Line a muffin tray with cupcake liners. Also line a cookie sheet or baking tray with parchment Continue Reading »
Ingredients 1 large head cabbage, finely chopped 1 (14.5 ounce) can diced tomatoes with juice 1 onion, halved and thinly sliced 1 tablespoon Italian seasoning salt and ground black pepper to taste 1 pound lean ground beef Directions Place cabbage, tomatoes with juice, onion, Italian seasoning, salt, and pepper into a Dutch oven or large pot over low heat; cook and stir until it Continue Reading »
INGREDIENTS UNITS: US 1⁄2cup granulated sugar 1⁄2cup cornstarch 1⁄4teaspoon ground nutmeg 3cups milk 1tablespoon butter or 1 tablespoon margarine 1⁄4teaspoon grated lemon, rind of 2eggs, well beaten 3⁄4cup plain breadcrumbs vegetable oil 1⁄3cup powdered sugar (optional) DIRECTIONS Mix granulated sugar, cornstarch and nutmeg in 3-quart saucepan. Gradually stir in milk. Heat to boiling over medium heat, stirring constantly. Boil and stir 1 minute; remove from heat. Continue Reading »
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