Today is December 23, 2024 / /
Today is December 23, 2024 / /
INGREDIENTS UNITS: US 2(6 ounce) cans solid white tuna packed in water 2tablespoons fresh lemon juice 1stalk celery, minced (about 1/4 cup) 2tablespoons red onions, minced 2tablespoons dill pickles or 2 tablespoons sweet gherkins, minced 1⁄2clove garlic, minced or pressed through a garlic press (about 1/8 tsp.) 1⁄2teaspoon salt 1⁄4teaspoon ground black pepper 2tablespoons fresh parsley leaves, minced 1⁄2cup mayonnaise 1⁄4teaspoon Dijon mustard DIRECTIONS Place the tuna in Continue Reading »
What You’ll Need 1 tablespoon canola oil 2 teaspoons chili powder* 1 teaspoon salt 1/8 teaspoon ground red pepper* 3 large sweet potatoes (about 2-1/2 pounds), peeled and cut lengthwise into thin wedges What to Do Preheat the oven to 425 degrees. Coat rimmed baking sheets with nonstick cooking spray. In a large bowl, toss Continue Reading »
INGREDIENTS 1head cauliflower 1⁄4 – 1⁄2cup butter (softened) 1 1⁄2teaspoons seasoning salt (I use Nature’s Seasonings) 1⁄4cup grated parmesan cheese DIRECTIONS Remove stem& leaves from cauliflower. Wash& pat dry. Spread the butter over the cauliflower. Sprinkle with seasoned salt& cheese. Wrap head of cauliflower in heavy duty aluminum foil. Grill over medium heat about 40 minutes or until desired tenderness (test with toothpick).
INGREDIENTS UNITS: US CHICKEN 1⁄2cup orange juice 1⁄4cup plus 1 tablespoon tequila 1⁄4cup lime juice 2tablespoons triple sec 1tablespoon extra-virgin olive oil, plus more for drizzling 2teaspoons chili powder 1teaspoon ground cumin 3garlic cloves, minced 2lbs boneless skinless chicken breasts kosher salt & freshly ground black pepper DRESSING 1⁄3cup extra-virgin olive oil 1⁄4cup lime juice 1⁄4cup orange juice 1tablespoon sugar 1⁄2teaspoon chili powder 1⁄2teaspoon ground cumin kosher Continue Reading »
Ingredients For the crepes: ¾ cup all-purpose flour ¼ cup graham cracker crumbs, plus more for serving 1 Tbsp sugar 1 tsp cinnamon 4 large eggs 1 cup milk 1 tsp vanilla extract 2 Tbsp vegetable oil ¼ cup unsalted butter, for cooking For the filling: 1 cup ricotta cheese 8 oz cream cheese 1 Continue Reading »
Ingredients Bone Suckin’® All Purpose! Seasoning & Rub, 3 Tbsp Whole Chicken, 1 Lemon, 1 Garlic Cloves, 3 Celery, 1 cup Small Red Potatoes, 10 Carrots, 2 cups Yellow Onion, 1 Method Step 1 Remove inside chicken parts of chicken and save for stock or gravy if needed. Step 2 Pat chicken dry. Step 3 Continue Reading »
INGREDIENTS 1⁄2lb uncooked pasta 1⁄3cup olive oil 4cloves garlic, chopped 1⁄2teaspoon basil (fresh, chopped) 1⁄4cup parsley (fresh, chopped) 1⁄2cup parmesan cheese DIRECTIONS Cook pasta until Al Dente, Keep warm. Heat oil in 10″ skillet, over low heat. Add garlic, cook slowly and gently till light gold. Remove from heat and stir in parsley and basil. Add hot pasta to skillet, toss to coat Continue Reading »
INGREDIENTS 2 pounds ground beef 1 large onion, chopped 1 green pepper, chopped 8 ounces fresh mushrooms, sliced 4 cloves of garlic, minced 3 cups water 1 can (29 oz.) tomato sauce 1 can (28 oz.) diced tomatoes, undrained 1 tablespoon Italian seasoning 1 teaspoon paprika 1 teaspoon sugar 1 teaspoon crushed red pepper flakes Continue Reading »
What You’ll Need 2 (4-ounce) boneless, skinless chicken breasts 3 tablespoons olive oil, divided salt, to taste pepper, to taste 1/2 lemon, zested 1 clove garlic, grated 1 tablespoon fresh rosemary 1 tablespoon chopped fresh parsley 2 tablespoons all-purpose flour 1 shallot, thinly sliced 1/2 lemon, juiced 1/2 cup kosher, dry white wine 1 teaspoon Dijon mustard Continue Reading »
INGREDIENTS SESAME NOODLES 1lb spaghettini (get the thinnest spaghetti you can find) 1⁄2cup soy sauce 1⁄4cup sesame oil (some reviewers have said that 1/2 cup of oil is too much and have halved the amount, so use your own) 1⁄3cup sugar 3scallions, thinly sliced 1⁄4cup sesame seeds (or more) FUNKY CHICKEN 1⁄4cup soy sauce 1⁄4cup teriyaki sauce 2garlic cloves, minced Continue Reading »
Recent Comments