We got this recipe from Whole Foods Market. We made some adjustments so it could be kosher, and Voila! Quel Burger Deluxe!! Ultimate Burger Grilled onions and the ripest tomatoes available make this burger a classic! Serves Serves 4 11/2 pounds ground meat sea salt, to taste ground pepper, to taste 2 large Vidalia or Continue Reading »
When we were kids, our mom used to make these all the time. We ate them all year. Well, it’s been years since we’ve had any, frankly. So, we looked up a recipe, fired up the frying pan, and voila! Ingredients 1 cup flour1 tsp. baking powder1/4 tsp. baking soda2 Tbsp. sugar4 eggs1 pound cottage Continue Reading »
Some one sent us this recipe. We tried it and it was excellent. Frozen Maple Mousse Recipe Ingredients2 eggs, separated1/4 cup sugar1/2 cup maple syrup, divided use3/4 cup whipping cream InstructionsBowl 1: Beat egg yolks with sugar and 1/4 cup maple syrup until light and fluffy. Heat remaining 1/4 cup maple syrup until boiling. Set Continue Reading »
Ah, “lettuce” all enjoy this salad, with or without a “bibb”! Butter/Bib Lettuce Red Onion – Chopped (medium dice) Avacado – Chopped (good sized chunks) 1 to 2 cans Mandarin Oranges, drained Dressing: 1/3 Cup Sugar 1 tsp Dry Mustard 1 tsp Salt 1/2 tsp Parrika 1 Cup Oil 4 Tablespoons Vinegar 1 tsp dehydrated Continue Reading »
This is the best cous cous I’ve ever made! Enjoy! It’s fast, it’s easy, and it’s delicious! Saute til clear, 1 large chopped onion. Add fresh or canned mushrooms (about a cup or so). Add 2 cups of Israeli cous cous (this is the cous cous that looks like little balls). Stir for a few Continue Reading »
Another twist on good old Banana Bread! Banana Bread 1/2 cup softened butter or margarine 1 cup granulated sugar 2 eggs 1 cup mashed ripe bananas (3 medium) 2 cups flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup chopped walnuts 1 Cup Chocolate Chips or Peanut Butter Chips Cream Continue Reading »
Here a chick, there a chick, everywhere a chick chick — A high protein, delicious summer salad coming your way! Quick and easy too! Chick Pea Salad 19 oz garbanzo beans, drained 2 T red onion, chopped 2 cloves garlic, minced 1 tomato, chopped C chopped parsley 3 T olive oil 1 T lemon juice Continue Reading »
Oh boy, it doesn’t get much better than this! Wake up and smell the french toast my friends! Pineapple Upside-Down French Toast 1/2 stick butter or margarine 1/2 c packed dark brown sugar 3/4 c crushed pineapple — drained and packed 2 lg eggs 1 1/2 c milk 1/4 tsp salt 6 slices bread — Continue Reading »
You’ll have your kids standing up and begging for more if you make this treat for them! They’ll really love you too!!! 3/4 cup peanut butter1 cup chocolate chips1/4 cup butter8 cups Crisp cereal (Like Chex, Crispix)2 cups powdered sugar Melt the peanut butter, chocolate chips, and butter together. Pour over the cereal in a Continue Reading »
We love to read Southern Living Magazine. It makes us think of mint juleps, grits (just another way of saying mamaliga), okra (not our favorite veggie) and pies pies and more pies. Here is a recipe for Rosemary Roasted Cherry Tomatoes- try it, you will like it! Prep: 5 min., Bake: 15 min. Fragrant rosemary Continue Reading »
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