Today is February 24, 2025 / /
Today is February 24, 2025 / /
THIS PRODUCT IS OU KOSHER, PAREVE Traina Foods’ Sriracha Sun Dried Tomato Ketchup is a new addition to the award winning Sun Dried Tomato Ketchup that debuted in 2012. When Traina’s Sun-Dried Tomato Ketchup is blended with Sriracha, the result is an intense tomato flavor with a spicy, tangy finish. It can be used in Continue Reading »
FROM KOSHER TODAY Dip the Apple into 100 Different Kinds of Honey By KT Staff Reporters NEW YORK — The song many children sing on Rosh Hashanah may have to undergo change. “Dip the apple in the honey” may have to be changed to “dip the apple in many honeys.” One kosher food source told Continue Reading »
FROM FOOD NETWORK Apple-Braised Cabbage: Cook 4 cups shredded red cabbage and 1 chopped apple in a skillet with 3 tablespoons each pareve margarine, cider vinegar and water over medium heat, covered, until tender, 20 minutes.
Available in Israel, but coming to the US and other places. A new series of products for home cooking fast SALT N ‘EASY Designed for the salt roasting poultry, fish and vegetables and fast cooking results, delicious! With SALT N ‘EASY anyone can become a master chef! The company “salt of the earth” Launches Salt Continue Reading »
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU What would you say if I could give you a muffin that was made primarily with zucchini, carrots, eggs and sugar, instead of the typical wheat or corn? These muffins are actually very chocolate-y and satisfying. Keep them frozen and then just microwave them for 35 seconds for a Continue Reading »
FROM YEAH, THAT’S KOSHER UPDATE: Officially opening Sept 4th! Kashrut under the supervision of Rabbi Zushe Yosef Blech, Hasgachat Kashrus of Kehillas Bais Ben Zion, Monsey, NY. Watching and enjoying your favorite sports teams with your kosher observant buddies is getting easier in the NYC area thanks to new kosher sports bars opening up. A Continue Reading »
FROM BEST YUMMY RECIPES PEANUT BUTTER CUP CHEESE CAKE Peanut Butter Cup Cheesecake Brownie Crust: 1 cup semi-sweet chocolate chips 1 cup peanut butter chips 6 tablespoons unsalted butter, melted 1-1/4 cups sugar 1 tablespoon vanilla extract 2 eggs 1 cup plus 2 tablespoons all-purpose flour 1/3 cup unsweetened cocoa 1/2 teaspoon baking powder 1/2 Continue Reading »
The White Plains, N.Y.-based Sabra Dipping Co. has relaunched its eight refrigerates salsas with the support of its “Made with Love” ad campaign. Available in Homestyle Medium, Homestyle Mild, Mango Peach, Restaurant Style, Roasted Garlic, Pico de Gallo, Southwestern, and Garden Style varieties, the new recipes feature more crisp vegetables for a fresher, chunkier salsa. Continue Reading »
FROM ALL RECIPES Ingredients Original recipe makes 6 servings 1 teaspoon finely chopped, peeled fresh ginger 1/3 cup rice vinegar 1/4 cup orange juice 1/4 cup vegetable oil 1 teaspoon toasted sesame oil 1 (1 ounce) package dry onion soup mix 2 teaspoons white sugar 1 clove garlic, pressed 1 (8 ounce) package bow tie Continue Reading »
Dufour’s Pastry Dough and Tart Shells Are Now Kosher Dufour Pastry Kitchens announces their frozen, ready-to-bake pastry dough and tart shells are now KOF-K Kosher Dairy certified. “We are extremely happy to respond to the many requests we’ve received for Kosher certification,” Dufour’s CEO Judi Arnold says. “All our pastry ingredients have passed KOF-K’s requirements, Continue Reading »
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