Today is December 23, 2024 / /
Today is December 23, 2024 / /
FROM MR FOOD TEST KITCHEN This recipe is dairy, but it can be made pareve, too What You’ll Need: 1 1/2 cups diced onion 1/4 cup (1/2 stick) butter or pareve margarine 4 cups large-diced potatoes (about 2 to 2-1/2 pounds) 1 carrot, coarsely grated 2 cups water 1 teaspoon salt 1/2 teaspoon pepper 1 Continue Reading »
Press Release Pereg Raw Bars are the newest healthy alternative to candy bars. With no refined sugar or corn syrup, they satisfy the sweet tooth with only simple, nutritious, organic ingredients, and pack wholesome energy into eight combinations. “Consumers are trending toward the mantra ‘don’t eat anything you can’t pronounce,’” says Gill Schneider, CEO, Pereg Continue Reading »
The Greek Gods® brand introduced a decadent yogurt concept, Seriously Indulgent Yogurt, made with whole milk, cream and unique fruit flavors and combinations on the bottom of each 5.3-ounce cup. The single serve yogurts provide multiple occasions for customers to enjoy—as part of a balanced breakfast to a dessert. The Greek Gods® Seriously Indulgent Yogurt Continue Reading »
We were curious as to just how many different flavors of Oreos there were. We found a list on the internet. Kudos to Stacy Lambe. 2015 S’mores Red Velvet 2014 Cookie Dough Marshmallow Crispy Reese’s Peanut Butter Cup Pumpkin Spice Fruit Punch Root Beer Float Limeade Carmel Apple Back To School 2013 Mega Stuf Chocolate Continue Reading »
FROM MR FOOD TEST KITCHEN We made these and the kids were mad crazy for them! What You’ll Need: 1 (28-ounce) jar spaghetti sauce, divided 1 (2-pound) container ricotta cheese 2 cups shredded mozzarella cheese, divided 1/3 cup grated Parmesan cheese 3 eggs 1 tablespoon chopped fresh parsley 1 teaspoon salt 12 to 14 Continue Reading »
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU Non-GMO Certified No or Low Sodium No Artificial Colors No Artificial Flavors No Artificial Preservatives Gluten Free Peanut Free Tree Nut Free USDA Certified Organic Kosher (OU) Think of these like super delicious raisins – but so much better. Not too sweet, even though they add organic cane sugar Continue Reading »
NOTE: WE DID NOT MAKE UP THIS NAME. THIS IS THE NAME WE FOUND WITH THE RECIPE ON FACEBOOK. This is a most amazing dessert. A Kosher Nexus Five Fork winner! Ingredients 3 c. heavy cream 1 c. powdered sugar 24 crushed Oreos (about 1/2 package) 48 whole Oreos (about 1 package) 2 boxes instant Continue Reading »
What You’ll Need: 3/4 cup reduced-fat Italian dressing, divided 1 pound boneless, skinless chicken breasts, cut into 1/2-inch strips 6 bell peppers (2 red, 2 green, 2 yellow), cut into thin strips 1 (10-ounce) package fresh spinach, washed and trimmed 1/2 teaspoon garlic powder 1/4 teaspoon black pepper What To Do: Pour 1/2 cup of Continue Reading »
1 kg (two pounds, three ounces)pumpkin, cleaned of strands, seeds. and outer shell Cut pumpkin into bite size pieces 1 Anise star 6 Fennel seeds 6 Coriander seeds 500 grams (18 ounces) of sugar Arrange pumpkin cubes in a pot and cover with sugar and spices. Refrigerate overnight. The next day, heat in a Continue Reading »
From Mr Food Test Kitchen What You’ll Need: 1 1/2 pound lean ground beef 1 onion, chopped 3/4 cup brown rice, uncooked 3 cups cabbage, coarsely chopped 1 (8-ounce) can no-salt added tomato sauce 2 cups water 1 (14-ounce) can low-sodium diced tomatoes, undrained 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt Continue Reading »
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