Today is December 24, 2024 / /
Today is December 24, 2024 / /
PRESS RELEASE Known for its ancient whole grain baking mixes, Zemas Madhouse Foods’ better for you and “free from” cookies are now available in snack pack sizes. Made with ancient whole grains and available in four flavors (Chocolate Chip, Double Chocolate Chip, Oatmeal Cranberry and Peruvian Sweet Potato Spice), these crunchy cookies are “free from” Continue Reading »
FROM BON APPETIT Ingredients 2 large egg yolks 2 cups cold mashed potatoes ½ cup grated Parmesan 2 tablespoons fresh chives, chopped 1 tablespoon all-purpose flour 4 large eggs 2 cups breadcrumbs Vegetable oil (for frying; about 2 cups) Recipe Preparation Mix egg yolks, mashed potatoes, Parmesan, chives, and flour in a medium bowl. Roll Continue Reading »
From Mr. Food We tried this one. We have no clue why it is called Treasure Chest Chicken, but we love it! What You’ll Need: 1/4 cup dried apricots, cut into strips 2 tablespoons dried oregano 1 tablespoon chopped garlic 1 tablespoon chopped fresh parsley 1/4 cup light brown sugar 1 teaspoon salt 1/2 teaspoon Continue Reading »
FROM KOSHER TODAY Norman’s New Greek Yogurt Cheesecake Dessert Crème Rutherford, NJ – Norman’s has done it again! The cholov yisrael dairy leaders have shown their true leadership colors at this year’s Kosherfest (November 14-15) with the launch of Crème, a new Greek yogurt dessert. Kosherfest attendees couldn’t get enough of the Crème, a healthier Continue Reading »
FROM THE CHEESE GUY: My Cheese I’m excited to present cheese connoisseurs with a mouthwatering variety of cheeses. And since our runs are exclusively Kosher, we’ve whet the Kosher palate as well – expanding their repertoire of choices and taking Kosher cheeses to entirely new heights. The adventurous spirit will love our exotic combos like Continue Reading »
FROM BON APPETIT Ingredients Onion Applesauce 1 8-ounce Granny Smith apple 1 8-ounce onion, unpeeled 2 teaspoons kosher salt, plus more for seasoning 1/2 cup chopped fresh cilantro Latkes 1 pound celery root (celeriac), peeled, coarsely grated 1 pound russet potatoes, peeled, coarsely grated 1 tablespoon kosher salt 1 pound washed mushrooms (such as Continue Reading »
Sabra Dipping Company announced that it is introducing a new variety, Classic Guacamole with Lime, to its line of guacamole products. Sabra’s recipe for this classic with a twist starts with a chunky, flavorful recipe made with fresh Haas avocados for a homemade taste, and then adds a strong burst of lime. The new variety Continue Reading »
Jim Beam’s new Distiller’s Cut is a Kentucky straight bourbon whiskey that is aged five to six years, which the brand says features a medium body that combines caramel sweetness with charred oak, enriched with light fruit notes. This 100-proof bourbon is available at a suggested $22.99 per 750-milliliter bottle. Jim Beam Distiller’s Cut
Kettle Brand is introducing what are said to be the first packaged potato chips cooked in 100 percent almond oil, available in two varieties: Fiery Thai and Wood Smoked Sea Salt. The extra-crunchy chips are Non-GMO Project Verified and include only natural ingredients. The Fiery Thai chips fuse sweet lemongrass, ginger and classic Thai heat, Continue Reading »
Brownie Brittle has six new products that would make for the perfect snacks or gifts this holiday season! Some of the company’s best-selling items will be made with a holiday twist. Thindulgent Chocolate Bark will be offered in a two new flavors: Dark Chocolate Peppermint and Caramel Pretzel Milk Chocolate. Each bag sells for Continue Reading »
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