Today is December 23, 2024 / /
Today is December 23, 2024 / /
What You’ll Need 3/4 cup (1-1/2 sticks) butter, melted 1 1/2 cups all-purpose flour 1 cup chopped walnuts, divided 2 (4-serving-size) packages instant chocolate pudding mix 3 cups milk 12 ounces cream cheese, softened 1 cup confectioners’ sugar 1 (16-ounce) container frozen whipped topping, thawed, divided What to Do Preheat oven to 350 degrees F. In a medium Continue Reading »
Here’s a guide to your smoked and salted salmon: Lox: Salmon (usually the belly) that’s soaked in a salty brine and never cooked. Served in thin, silky slices and usually paired with cream cheese on a bagel. Gravlax: Salmon that’s covered in salt and herbs for 3-5 days, then rinsed and sliced thinly. A Scandinavian method of preparing Continue Reading »
HOW TO INTERPRET THE LABELS ON YOUR CHICKEN Free Range Generally the U.S. Department of Agriculture (USDA) allows these words on a label when the chicken has had access to the outdoors for part of the day. Not all free-range chicken is organic, but all organic chicken is free range. Organic This USDA-regulated term means Continue Reading »
Bayonne, NJ – From the rolling hills of Italy, Tuscanini Foods is launching a new lineup of sparkling cold pressed beverages that bring the taste of Italy to shoppers in the US. This superior brand of foods is imported from Italy, famously identified for its traditions and age-old recipes. From the mountainous Dolomite region to Continue Reading »
Mooala has introduced Organic Coconut Oatmilk, said to be the first refrigerated organic oatmilk to hit U.S. grocery. The beverage is a sugar-free, USDA-certified organic dairy alternative crafted to help healthy shoppers enjoy their favorite foods guilt-free. Created with USDA organic and non-GMO ingredients like toasted oats blended with coconut cream and a hint of cinnamon, Continue Reading »
New from General Mills, Fiber One Strawberries and Vanilla Clusters is the latest addition to the brand’s cereal line, made with steel cut oats, vanilla clusters and real strawberries. The cereal provides 35 percent of consumers’ daily recommended value of fiber in every one-cup serving. It retails for a suggested $4.29 per 13.2-ounce box. OU Continue Reading »
New from Explore Cuisine is Black Bean & Sesame Fettuccine, a dry pasta that is the latest addition to the brand’s line of bean- and plant-based pastas. The new Black Bean & Sesame Fettuccine is made from two ingredients: organic black bean flour (black soybeans) and organic black sesame flour. The pasta is packed with 23 grams Continue Reading »
Quinn Snacks has launched what it calls the world’s first gluten-free pretzel nuggets in two varieties: Peanut Butter Filled Pretzel Nuggets and Dark Chocolate’y Peanut Butter Filled Pretzel Nuggets. The nuggets are also Non-GMO Project Verified and free from corn, soy and dairy. The pretzels are made with the ancient grain sorghum, which is naturally gluten-free. Continue Reading »
What You’ll Need 1/2 cup (1-stick) butter, melted 1/2 cup cornflake crumbs 1/2 cup grated Parmesan cheese 1/8 teaspoon onion powder 1/2 teaspoon salt 1/8 teaspoon black pepper 2 pounds Idaho Russet potatoes, cut into wedges What to Do Preheat oven to 400 degrees F. Place melted butter in a shallow dish. In another shallow dish, combine remaining ingredients except potatoes; Continue Reading »
This January, fans will have one more way to enjoy the iconic cereal as new Kellogg’s® Honey Nut Frosted Flakes™ lands on shelves nationwide. With honey-nut among the top-rated flavors for adults and kids alike, Kellogg’s took its time testing more than 50 flavor combinations to create a new cereal the whole family could enjoy Continue Reading »
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