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Bon Appetit Announces Their Favorite Trader Joe’s Foods

Kosher Desserts

Bon Appetit Announces Their Favorite Trader Joe’s Foods

Posted on January 29, 2018

According to Bon Appetit, there are sixteen things sold at Trader Joe’s that make their favorites list. Of the sixteen, five are certified kosher, and one is a raw fruit that is naturally kosher (bananas). Here are the kosher winners, all on the Trader Joe label: Dark Chocolate Peanut Butter Cups  OU-D Everything But The Continue Reading »

Tastykake Mini Donuts New Flavors (OU-D)

Posted on January 26, 2018

Tastykake unveiled limited-edition Mini Donuts for the winter season. Red Velvet Mini Donuts consist of a red cake doughnut made with real cocoa and lightly dusted with cream cheese-flavored powdered sugar. They’re available in 3-ounce, six-count single packs with an estimated retail price of $1.69. Salted Caramel Mini Donuts feature a sweet cake doughnut coated Continue Reading »

Trader Joe’s Frosted Sugar Cookies (OU-D)

Posted on January 19, 2018

FROM BON APPETIT Frosted Sugar Cookies, $2.99Trader Joe’s imitation of Lofthouse’s iconic packaged cookies is the best thing they’ve brought to the new year. The freakishly smooth, delightfully underbaked sugar cookie is topped with frosting and randomly distributed purple-pink sprinkles. Whoever was in charge of sprinkles appears to have sneezed them out, some gather along Continue Reading »

Ne-Mo’s Bakery Cake Squares (OU-D)

Posted on January 15, 2018

Ne-Mo’s Bakery unveiled four new Cake Square flavors: Vanilla Birthday Cake with Buttercream Icing, Pumpkin Spice with Cream Cheese Icing, Lemon with Buttercream Icing, and Peppermint Mocha with Cream Cheese Icing. These new flavors are on-trend and reflect the quality and taste that Ne-Mo’s Bakery is known for, according to the company. The new flavors Continue Reading »

TahiniBar

Posted on January 11, 2018

Absolutely Gluten Free, maker of all-natural crackers, flatbreads, and pizza that are gluten-free, is taking on the energy bar category with the launch of TahiniBAR, a grab-and-go sesame seed snack that contains 100 calories. All varieties are certified OU Kosher and dairy-free. Demand for authentic Mediterranean food, particularly seed-based spreads like hummus and tahini, is Continue Reading »

Oreo Announces New Flavors (OU-D)

Posted on January 10, 2018

FROM GENIUS KITCHEN If you like piña coladas and sacrifices to the hype gods, odds are that you’re going to be super jazzed about Oreo’s latest and greatest news: new flavors, y’all! After a long and highly stressful deliberation period, the brand announced on Monday the winners of its “My Oreo Creation” contest, for which Continue Reading »

My/Mo Mochi Cashew Cream Frozen Desserts

Posted on January 9, 2018

My/Mo Mochi Ice Cream has launched a vegan line of treats: My/Mo Mochi Cashew Cream Frozen Desserts. The four new additions include Strawberry, Chocolate, Vanilla and Salted Caramel, and are made with rich frozen cashew cream wrapped in soft rice dough. The dairy-free snacks come in at just 100 calories per ball.   All our products Continue Reading »

Chex Mix Muddy Buddies (OU-D)

Posted on January 8, 2018

Chex Mix Muddy Buddies Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery smooth finish General Mills Convenience announces another flavor to its line up of Chex Mix Muddy Buddies. Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery Continue Reading »

My/Mo Ice Cream With Mochi Bits

Posted on December 26, 2017

My/Mo Ice Cream with Mochi Bits My/Mo Ice Cream with Mochi Bits is a line of pint-sized ice creams that surround pillowy pieces of sweet rice mochi. The frozen line’s five flavor varieties consist of Strawberry, Mango, Green Tea, Chocolate and Salted Caramel. Each pint of My/Mo Ice Cream with Mochi Bits variety retails at a suggested price Continue Reading »

3 Ingredient Peanut Butter Cookies- Diabetic Safe

Posted on December 25, 2017

FROM MR. FOOD TEST KITCHEN   What You’ll Need: 1 cup Splenda baking blend, plus extra for dipping glass 1 cup no-sugar-added creamy peanut butter 1 large egg What To Do: Preheat oven to 375 degrees F. Coat two baking sheets with cooking spray. In a medium bowl, stir together all ingredients. Using your hands, Continue Reading »