What You’ll Need 1 (15-ounce) package strawberry cake mix 1 cup mashed bananas (2-3 very ripe bananas) 1 cup heavy cream 1 cup milk 1 (4 serving size) package instant banana cream pudding and pie filling What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Continue Reading »
What You’ll Need 1 (8-ounce) package cream cheese, softened 1/2 cup sugar 1 cup (1/2 pint) sour cream 2 teaspoons vanilla extract 1 (8-ounce) container frozen whipped topping, thawed 1 prepared 9-inch graham cracker pie crust What to Do In a large bowl, beat cream cheese until smooth. Gradually beat in sugar, then blend in sour Continue Reading »
What You’ll Need 1 (21 ounce) can blueberry pie filling 1 (18.25 ounce) package yellow cake mix 2 eggs 2 tablespoons vegetable oil 1 teaspoon vanilla extract 1/2 cup chopped walnuts 1 cup frozen whipped topping, thawed Gummy worms for garnishing What to Do Preheat oven to 350 degrees F. Coat a 10-inch Bundt pan with cooking Continue Reading »
What You’ll Need 3 ripe bananas, cut into 1/2-inch slices 3/4 cup sugar free chocolate chips, divided 1/2 teaspoon vanilla extract What to Do Coat 2 mini muffin tins with cooking spray or line with paper liners. Line a baking sheet with wax paper. Place banana slices on baking sheet, cover, and freeze 1 hour, or Continue Reading »
What You’ll Need 1 quart coffee ice cream 3/4 cup milk 1/4 cup coffee-flavored liqueur 2 tablespoons chocolate-flavor syrup What to Do Combine all the ingredients in a blender and pulse on high speed for 1 minute, or until well blended. Pour into glasses and serve immediately. Notes A quarter-cup of strong black coffee can be substituted Continue Reading »
Ingredients 1 cup peanut butter 1 cup powdered milk 1/2 cup honey 1/2 cup unsweetened cocoa powder 1/2 cup sweetened flaked coconut Instructions Place peanut butter, powdered milk and honey into a large bowl and stir well using a wide rubber spatula until the milk is completely mixed into the peanut butter and honey. Use a small ice Continue Reading »
What You’ll Need 1 (1-pound) package peanut butter sandwich cookies (24 cookies) 1 (8-ounce) package cream cheese, softened 2 (4-ounce) packages semi-sweet chocolate baking squares What to Do Coat baking sheets with wax paper. In a food processor, finely crush sandwich cookies. Add cream cheese and process until thoroughly mixed. Roll into 1/2 inch balls Continue Reading »
What You’ll Need 2 (21-ounce) cans apple pie filling 1 (16.5-ounce) box yellow cake mix 1/2 cup cinnamon chips 1/2 cup chopped walnuts 2 teaspoons ground cinnamon 1/2 cup (1 stick) butter, melted What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Spoon pie filling into baking dish. Continue Reading »
What You’ll Need 2 tablespoons peanut butter 2 tablespoons sugar 1/8 teaspoon baking powder 1 egg 1/4 teaspoon vanilla extract Chocolate hazelnut spread for garnish 1 teaspoon chopped hazelnuts (optional) What to Do Grease a 12-ounce microwaveable mug. In a small bowl, combine peanut butter, sugar, baking powder, egg, and vanilla; whisk until batter is smooth. Spoon Continue Reading »
What You’ll Need 2 tablespoons white whole wheat flour 2 tablespoons unsweetened cocoa powder 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon stevia (like Truvia) 1 teaspoon canola oil 3 tablespoons skim milk 1/4 teaspoon vanilla extract 1 tablespoon sugar-free chocolate chips What to Do Coat a coffee mug with cooking spray. Add flour, cocoa powder, baking Continue Reading »
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