Today is December 22, 2024 / /
Today is December 22, 2024 / /
What You’ll Need 2 tablespoons white whole wheat flour 2 tablespoons unsweetened cocoa powder 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon stevia (like Truvia) 1 teaspoon canola oil 3 tablespoons skim milk 1/4 teaspoon vanilla extract 1 tablespoon sugar-free chocolate chips What to Do Coat a coffee mug with cooking spray. Add flour, cocoa powder, baking Continue Reading »
What You’ll Need 3 cups all-purpose flour 3 tablespoons granulated sugar 2 1/2 teaspoons baking powder 1 3/4 cups milk 1 egg 1 cup vegetable oil 4 to 5 apples, peeled, cored, and cut in 1/4-inch-thick round slices 1 cup confectioners’ sugar What to Do In a large bowl, combine flour, granulated sugar, baking powder, milk, and egg; Continue Reading »
What You’ll Need 3 ripe frozen bananas, cut into chunks 3 tablespoons honey 2 tablespoons lemon juice What to Do In a food processor, combine all ingredients and process on high speed for 30 seconds, until smooth. Spoon into serving dishes and serve immediately, or pour mixture into an airtight storage container, and freeze Continue Reading »
Ingredients 5 tablespoons butter no substitutions 12 to 15 Oreo cookies crumbled 1 and ½ cups self-rising flour 3/4 cup whole milk 1 cup granulated sugar 1 teaspoon vanilla 1 and ½ cups brown sugar 1 and ½ cups hot water Instructions Preheat oven to 350 degrees. Cut butter into cubes and place in 9×13 inch baking pan. Allow butter to melt. Remove pan from oven and randomly place crumbled Oreo cookies in Continue Reading »
INGREDIENTS 1 stick butter – softened 1 cup sugar 2 eggs 3 bananas – mashed ½ tsp salt 1 tsp pumpkin pie spice (optional) 1 tsp baking soda 2 cups flour 4 tbsp cranberry sauce 1 tsp pumpkin pie spice (optional) INSTRUCTIONS Preheat the oven to 350 degrees F. Cream together butter and sugar. Add Continue Reading »
What You’ll Need 1 (18-ounce) package refrigerated chocolate chip cookie dough 1 (16-ounce) can cherry pie filling 2 cups frozen whipped topping, thawed 24 chocolate chips What to Do Preheat oven to 375 degrees. F. Coat a mini muffin tin with cooking spray. Slice cookie dough into 24 slices. Roll each slice into a Continue Reading »
What You’ll Need 3/4 cup granulated sugar, divided 1 teaspoon ground cinnamon Vegetable oil for frying 1/4 cup milk 1/4 cup vanilla yogurt 3 tablespoons butter, melted 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt What to Do In a small bowl, combine 1/2 cup sugar and the cinnamon; set aside. In a Continue Reading »
What You’ll Need 1 (11-ounce) bag caramels 1 (5-ounce) can evaporated milk, divided 1 (15.25-ounce) package chocolate cake mix 1/2 cup (1 stick) butter, melted 1 cup semisweet chocolate chips 1 1/2 cups chopped pecans, divided 1 cup flaked coconut What to Do Preheat oven to 350 degrees F. In a small saucepan, melt caramels in 1/3 Continue Reading »
What You’ll Need 1 cup semi-sweet chocolate chips 1 teaspoon vegetable shortening 20 plastic spoons Colored sugar crystals What to Do In a small microwaveable bowl, melt chocolate chips and vegetable shortening 1 minute; stir. Continue to stir and microwave in 10 second intervals, until chocolate is melted and smooth. Dip plastic spoons in chocolate Continue Reading »
What You’ll Need 1 (15-1/4-ounce) package yellow cake mix 4 eggs 3/4 cup vegetable oil 3/4 cup water 1 teaspoon vanilla extract 1/2 cup sugar 3 tablespoons ground cinnamon What to Do Preheat oven to 350 degrees F. Coat 2 (8- x 4-inch) loaf pans with cooking spray and dust with flour. In a large bowl with Continue Reading »
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