Honey Pecan Chicken Cutlets INGREDIENTS 1lb skinless chicken piece 1⁄2cup all-purpose flour 3tablespoons pareve margarine, divided 1⁄4cup honey 1⁄4cup chopped pecans DIRECTIONS Dredge the cutlets in flour, shaking off excess. Heat two tablespoons margarine in a heavy skillet over medium heat. Add the cutlets and brown on both sides, about 5-6 minutes. Stir together the remaining tablespoon margarine, honey and Continue Reading »
Ingredients 1x 2x 4x Original recipe (1X) yields 6 servings ¼ cup mayonnaise ¼ cup finely chopped green onion ½ teaspoon prepared yellow mustard ¼ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon paprika ⅛ teaspoon ground black pepper 6 hard-boiled eggs, peeled and chopped Directions Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth. Add eggs and gently mix to Continue Reading »
Ingredients 1 1/2 cups bittersweet chocolate chips, or semisweet 2 1/4 cups all-purpose flour 1 3/4 cups sugar 2/3 cup cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 1/2 teaspoons instant espresso granules 3/4 teaspoon salt 1 1/4 cups neutral oil, such as grapeseed or canola 3/4 cup orange juice 3/4 cup water 3 large eggs 2 teaspoons pure vanilla extract Steps to Make It Preheat the oven to 350 F/180 C. (If you are using a Continue Reading »
Ingredients Cake 2 cups plus 2 tablespoons sugar 1 3/4 cups all-purpose flour 3/4 cup plus 2 tablespoons unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 1/2 teaspoons salt 2 large eggs 1 cup milk 1/2 cup vegetable oil 1 tablespoon pure vanilla extract 3/4 cup plus 2 tablespoons Continue Reading »
Bourbon Chicken Bites What You’ll Need 2 pounds boneless, skinless chicken breasts or thighs, cut into 2-inch chunks 2 tablespoons cornstarch 1 teaspoon garlic powder 1/4 teaspoon ground red pepper 1/2 teaspoon salt 1/4 cup canola oil 1 cup jalapeno pepper jelly 1 tablespoon light soy sauce 2 tablespoons bourbon What to Do In a medium bowl, combine Continue Reading »
Ingredients 1x 2x 4x Original recipe (1X) yields 8 servings 1 (15 ounce) can garbanzo beans, drained 1 (4 ounce) jar roasted red peppers 3 tablespoons lemon juice 1 ½ tablespoons tahini 1 clove garlic, minced ½ teaspoon ground cumin ½ teaspoon cayenne pepper ¼ teaspoon salt 1 tablespoon chopped fresh parsley Directions In an electric blender or food processor, purée garbanzo beans, red peppers, lemon juice, tahini, garlic, cumin, cayenne, and salt. Continue Reading »
Ingredients 1 large grapefruit, cut in half ¼ cup old-fashioned oats 1 tablespoon brown sugar ¼ teaspoon ground cinnamon Dash of salt 2 teaspoons butter Directions Preheat the oven’s broiler and set the oven rack about 6 inches from the heat source. Remove all visible seeds from the grapefruit and loosen sections from membrane with a sharp knife. Place grapefruit halves cut side up in Continue Reading »
Ingredients Batter 6 eggs 2 cups sugar 1/2 cup oil 2 cups flour 3 tsp baking powder 1 tsp vanilla sugar 3/4 cup orange juice Glaze 1 cup confectionary sugar 1 tsp oil 1 tsp hot water (More if too thick. If watery. add more confectioners’ sugar) Directions Prepare the Cake 1. Pour all ingredients into a mixing bowl and mix for a full 2 Continue Reading »
Funky Chicken With Sesame Noodles INGREDIENTS SESAME NOODLES 1lb spaghettini (get the thinnest spaghetti you can find) 1⁄2cup soy sauce 1⁄4cup sesame oil (some reviewers have said that 1/2 cup of oil is too much and have halved the amount, so use your own) 1⁄3cup sugar 3scallions, thinly sliced 1⁄4cup sesame seeds (or more) FUNKY CHICKEN 1⁄4cup soy sauce 1⁄4cup Continue Reading »
BBQ Deviled Eggs INGREDIENTS Nutrition 12 eggs 3 tablespoons mayonnaise 2 tablespoons barbecue sauce tablespoon yellow mustard 1 teaspoon yellow mustard 1 pinch kosher salt fresh ground black pepper hot sauce (a dash or two will do) 2 scallions, thinly sliced smoked paprika (or regular paprika, to garnish) DIRECTIONS Bring a medium pot of water to a boil, then turn Continue Reading »
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