Today is November 23, 2024 / /
Today is November 23, 2024 / /
We saw this recipe in an article we read, and it intrigued us. We are not sure if we would actually make it, but, hey, why not? We ate tonsils in Israel- what could be so bad about fried gefilte fish???? Fried Gefilte Fish Makes 10-12 patties 1½ pounds ground fish (such as carp, pike, Continue Reading »
Robin Blank, formerly the Norman of Norman’s Steak and Burger is still in the food business. Here is her take out menu for Pesach: Norman ‘s Pesach Take Out Menu Soup Chicken soup…just like your Bubbie used to make 70NIS per liter Meat soup…chunks of meat with potatoes & vegetables in a tomato base 70 Continue Reading »
Apple Cake This is like a coffee cake and can be served as dessert or a snack. CAKE: .. 3 eggs .. 3/4 cup sugar .. 1/3 cup oil .. 3/4 cup cake meal .. 5 apples, peeled & sliced (Granny Smiths are best) TOPPING: .. 1/3 cup chopped walnuts .. 1/2 cup sugar .. Continue Reading »
Monday, March 2, 2009 This comes from Kosher Today: Manufacturers Betting on New Products to Drive Profits New York…by Eda Kram…Kosher food manufacturers are hoping that many of the new products that they are introducing will help drive sales this Passover (eve of April 8th through the 16th) despite the recession. According to kosher food Continue Reading »
Potato Muffins (Passover) Ingredients: 2 eggs 2 cups water ¼ cup oil ¼ cup matzo meal 6 oz. Package potato pancake mix Directions: Preheat oven to 400° Beat eggs until well blended. Add oil & water. Stir in matzo meal and potato pancake mix. Allow to thicken for 3 minutes. Fill greased muffin tins and Continue Reading »
Every year, the number of questions we receive at the Operation Pesah Hot Line continues to grow and grow. Here is our updated FAQ for 2008/5768 for a quick reference. (Click here for the Pesah FAQ PDF 232 K) Don’t forget to read the KN Passover Edition for more information too. (Click here for Kosher Continue Reading »
The KOSHER NEXUS newsletter Pesach edition is now ready for you. It is available in both HTML and PDF formats. To see this year’s Passover KN go to: www.utj.org Scan down the page until you see the clickable……….
We were reading the Star-K’s 2008 PASSOVER DIRECTORY, and in an otherwise fairly good explanation of kitniyot, came upon the following sentence: “Nevertheless, most reputable Kashrus agencies in the United States and Israel do not permit the use of shemen kitniyos (oil made from kitniyot)in their products.(page 41).” Last year, an OU Rabbinic Field Rep, Continue Reading »
For those of you who don’t have the patience to sit thru a full Seder: The Two-Minute Haggadah – A Passover service for the impatient. Opening prayers: Thanks, God, for creating wine. (Drink wine.) Thanks for creating produce. (Eat parsley.) Overview: Once we were slaves in Egypt. Now we’re free. That’s why we’re doing this. Continue Reading »
It’s that time of year again- all of the guides to making Passover are out there for your perusal. While most of what is out there is genuinely helpful, people need to constantly look at how sentences are written to determine if perhaps the guide has transformed some people”s custom into everyone’s standard. For example, Continue Reading »
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