Today is March 30, 2025 / /
Today is March 30, 2025 / /
Raisin Farfel Kugel INGREDIENTS 2 cups farfel 6 eggs, beaten 1⁄2 cup raisins 1⁄2 teaspoon salt 1 cup white sugar 2 tablespoons ground cinnamon 4 tablespoons margarine DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8 inch baking dish. Soak farfel in water 10 minutes. Drain. Add beaten eggs into the bowl of farfel, and let Continue Reading »
Pesach Cinnamon Apple Sweet Noodle Kugel Ingredients (11) Caramelized Apples 3 red apples (cored, peeled, and thinly sliced) 1 and 1/2 tablespoons water 1/4 cup sugar 20 grams (about 1 and 1/2 tablespoons) vegan butter/margarine Noodle Kugel 1 (12-ounce) package Passover Egg Noodles 6 eggs 8 tablespoons oil 1 and 1/2 cups sugar 1 teaspoon vanilla sugar 2 teaspoons Ground Cinnamon 2 shakes of nutmeg Start Cooking Continue Reading »
Translation Of The Peanut Teshuva “Concerning peanuts, which were called stashkes in Europe—they have been accepted as being permitted on Pesach and are not considered kitniyos (legumes that are forbidden on Pesach) because all the reasons for the prohibition of kitniyos do not apply to peanuts. Peanuts are not sown in fields (with grain), and Continue Reading »
Oriental Passover Salad Oriental Salad Yield: 8 servings 1 cucumber, peeled and diced 2 Medium tomatoes, diced 1 green bell pepper, diced 1 Rib celery, thinly sliced 1/4 Cup chopped cilantro 1 Small red onion, chopped 1/4 Cup chopped fresh parsley Salt And Freshly Ground Black Pepper, Continue Reading »
OUR POSITION ON KITNIYOT AND OUR POSITION ON KITNIYOT DERIVATIVES KITNIYOT Perhaps no issue stirs as much debate as the debate swirling around kitniyot- generally translated as legumes. According to Ashenazi custom and law, we are not allowed to eat kitniyot on Pesach. Rabbi Yosef Karo, the creator of the Shulchan Aruch called the custom Continue Reading »
Chicken 10 to 14 pieces chicken 8 large or 10 medium onions, sliced thin 1 cup Honey 1 to 2 tablespoons oil 1 to 2 cups Gefen Roasted Chestnuts salt pepper Directions Prepare the Caramelized Onion, Honey, and Chestnut Chicken 1. In a large non-stick, deep-dish pan, add onions and honey. 2. Cook over medium-low heat for approximately 30 to Continue Reading »
No update today. Chag Kasher V sameach
Chag kasher v’sameach. Best wishes for a kosher and happy holiday
Ingredients olive oil cooking spray 4 unsalted matzo boards, or more to taste 1 cup unsalted butter 1 cup light brown sugar, firmly packed ¾ cup chocolate chips Local Offers 00000 Change Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code? Directions Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees Continue Reading »
Russian Potato and Mushroom Croquettes 1½ lbs potatoes, peeled and chopped 5 cups water 1 onion, peeled and chopped ¼ lb mushrooms 1 tsp oil 1 Tbsp water salt/pepper to taste 1 cup matzo meal 1 Tbsp oil Boil potatoes in water until tender. Drain and mash potatoes. In a separate pan, sauté onions and Continue Reading »
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