Coors Brewing Company is introducing Coors Peak, a new, naturally gluten-free copper lager made with 100 percent all natural ingredients. The bright and balanced beer is now available exclusively in the Seattle and Portland metropolitan areas. “With more drinkers pursuing a gluten-free lifestyle, we were inspired to create Coors Peak so that everyone can enjoy Continue Reading »
FROM KOSHER SCOOP Ingredients: fresh or frozen cauliflower florets – 1 18-oz pkg seasoned panko or bread crumbs – 1-2 cups eggs – 2, lightly beaten paprika – 1 tsp onion powder – 1/4 tsp garlic powder – 1/4 tsp salt – 1/4 tsp black pepper – 1/8 tsp Srirachanaise Dipping Sauce: honey – 2 Continue Reading »
The burning bush is about to be joined by the burning kush. A company from Colorado is working with rabbis in New York on a plan to start selling legal, edible marijuana products that are certified kosher, The Post has learned. The pot concoctions would give new meaning to the “high holidays” if they are Continue Reading »
FROM KOSHER TODAY (FEB. 23, 2015) More than 300 New Kosher for Passover Items, Many Gluten-Free, on Shelves This Passover By Eda Kram, Editor, New Product Showcase NEW YORK — The news this year may not be as dramatic as in past years. Passover bagels and pizza already made news in previous years. The new Continue Reading »
All of our confections are Consciously Crafted® with the best ingredients available! A delicious and smart indulgence, our premium candy is made for everyone, including the growing number of consumers who have food sensitivities. Lovely Candy®, is kosher, gluten free, non-GMO, has zero trans fats, and no high fructose corn syrup or artificial ingredients. Lovely Continue Reading »
The Piping Gourmets has expanded its line of GFCO-certified, gluten-free desserts with a new flavor of its classic Whoopie Pie. The brand’s new Chocolate-Chocolate variety joins the existing Chocolate Vanilla, Chocolate Mint, Chocolate Raspberry, Vanilla-Vanilla and Vanilla Lemon flavors. Boasting a rich frosting, sweetened with decadent European cocoa and sandwiched by two dense chocolate cakes, Continue Reading »
RW Garcia Non-GMO Project verified 3 Seed Gluten Free Crackers are rich in omega-3, high in fiber and free of trans fat and cholesterol. 3 Seed Sweet Potato: Beauregard sweet potatoes combined with stone-ground corn. 3 Seed Kale: Rich in antioxidants and omega-3; kale is blended with stone-ground corn. 3 Seed Harvest: Naturally sweet pumpkin Continue Reading »
FROM START UP ISRAEL Israeli kids help prove early exposure to peanuts prevents allergies Counter-intuitive, ‘transformative’ research compares Bamba-noshing youngsters with London Jewish children whose parents kept them away from such foods By MARILYNN MARCHIONE For years, parents of babies who seem likely to develop a peanut allergy have gone to extremes to keep them Continue Reading »
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU No or Low Fat No or Low Sodium No or Low Sugar No Added Sugars No Artificial Colors No Artificial Flavors No Artificial Preservatives Kosher Finally people are understanding the mind-body connection. And what we eat and drink makes a difference in how we feel. I just love this Continue Reading »
Glendale, Calif.–based Nestlé USA will remove artificial flavors and FDA-certified colors, like Red 40 and Yellow 5, from all of its chocolate candy products by the end of 2015. The first major U.S. candy manufacturer to make such a commitment, Nestle’s decision impacts more than 250 products and 10 brands including Nestle, Butterfinger, Crunch and Continue Reading »
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