Democrats in the House and Senate have introduced legislation to overhaul food labeling. The Food Labeling Modernization Act, offered in the House by Reps. Frank Pallone, Jr. (D-N.J.) and Rosa DeLauro (D-Conn.) and in the upper chamber by Sens. Richard Blumenthal (D-Conn.) and Edward Markey (D-Mass.), directs the Health and Human Services (HHS) secretary to Continue Reading »
COMPANY PRESS RELEASE By now you’ve probably heard the buzz about our newest creation: Ben & Jerry’s Non-Dairy. We can’t wait to share it with you! But it’s not quite ready yet, so you and your spoons will have to hold on a bit longer. We do have some big news, though. The Ben & Continue Reading »
The Food and Drug Administration is seeking comments from the public on use of the term “natural” in the labeling of food products, including dietary supplements. This decision comes after receiving three citizen petitions asking it to define the term “natural” and one petition asking to prohibit the term from being used on food labels. Continue Reading »
The U.S. market for cannabis edibles is exploding nationwide, and alongside its joint venture partners, Green Technology Solutions, Inc. is developing a suite of new edibles products to capitalize on the rising popularity of edibles. But the company is also hard at work on innovative new packaging ideas designed to keep cannabis edibles safely away Continue Reading »
PRESS RELEASE In an effort to offer a “fresh take on a favorite snack,” the Heluva Good! brand has added a line of hummus to its growing product portfolio. Combining high-quality ingredients and seasonings, the new gluten-free offering comes in Original, Roasted Red Pepper, and Horseradish varieties. Heluva Good! Hummus is available in the dairy Continue Reading »
PRESS RELEASE AMAZING TASTE—POWERFUL NUTRITION We’re two brothers who love to snack! We think everyone deserves to crunch and dip without compromise—to enjoy a snack that tastes great and is good for you. But we just couldn’t find a snack that fit the bill… so we created Beanitos©. Beanitos are an honestly delicious snack made Continue Reading »
FROM YUMMLY Ingredients 6 ripe bananas 2 eggs, beaten 3/4 cup all-purpose flour 3 tablespoons vegetable oil Directions In a large bowl, mash the bananas and blend in the eggs. Stir in the flour. Heat the oil in a large skillet over medium-high heat until hot. Drop spoonfuls (2 to 3 inches in diameter) of Continue Reading »
PRESS RELEASE California-based House Foods has introduced its new gluten-free and Kosher certified Marinated Tofu Cutlets, available in Teriyaki, Asian BBQ and Spicy Garlic. Designed as a “savory yet quick and wholesome meal,” the new offerings contain 14 grams of protein per serving, along with other nutritional benefits associated with tofu. Marinated Tofu Cutlets have Continue Reading »
PRESS RELEASE The idea is simple: Delicious party drinks made easy anytime. Add alcohol or not without sacrificing taste, style, or the experience of a having wonderful drink in your hand. Because they are ready to serve straight from our unique shaker bottle, personally customize each one by the glass. That’s not all, Mocktails Brand Continue Reading »
PRESS RELEASE Boulder Canyon Foods, a part of Inventure Foods, introduced Protein Crisps to the market in two varieties: Dark Chocolate and Asiago Cheese. The protein-rich chips are available in 3-ounce packages for a suggested retail price of $3.49 to $3.99 per bag. Protein Crisps feature 10 grams of protein and 47 chips per serving. Continue Reading »
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