Today is November 24, 2024 / /
Today is November 24, 2024 / /
From Chef Andrea in the UTJ Southern Test Kitchen: Oriental Salad Yield: 8 servings • 1 cucumber, peeled and diced • 2 Medium tomatoes, diced • 1 green bell pepper, diced • 1 Rib celery, thinly sliced • 1/4 Cup chopped cilantro • 1 Small red onion, chopped • 1/4 Cup chopped fresh parsley • Continue Reading »
Once you see this product, you will wonder what took them so long! Haven’t you ever wanted to take some olives in your brown bag for lunch? Perhaps you had a hankering for an olive snack, but were on the go? Well, now the solution is here. Olives To Go presents single serve cups of Continue Reading »
PRESS RELEASE Pereg introduces uniquemulti-purpose flours made from quinoa, banana, coconut, buckwheat, almond and farro. Packaged in stand-up resealable pouches with easy onehanded stay-fresh zip-top. All Non-GMO Project Verified, Whole Grain Council Approved, Gluten Free Certified (excluding Farro), kosher, low in sodium, all natural ingredients, no MSG, and made in USA. SRP: $3.99-$6.99.
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU Non-GMO Certified No Artificial Colors No Artificial Flavors No Artificial Preservatives Gluten Free Peanut Free Milk Free Tree Nut Free Kosher Vegan A great recipe of white corn, teff and chia mixed with dried mango and spices makes a crunchy and delicious chip. Their chef has a magic touch Continue Reading »
FROM ALLRECIPES.COM Chances are, if you have a waffle maker, it goes pretty much unused. This recipe may change your mind! Ingredients 2 tablespoons butter or pareve margarine 1 onion, chopped 1 tablespoon minced garlic 2 cups mashed potatoes 1/4 cup all-purpose flour 2 eggs 1/4 teaspoon salt 1/4 teaspoon ground black pepper Directions Melt Continue Reading »
FROM TASTY TABLE Coffee doesn’t just work miracles in the morning. It works wonders even after you’re through brewing. Your coffee grounds are great for all sorts of things, from cooking and cleaning to gardening. Once you start seeing the value in those little grounds, you’ll stop viewing them as a hassle that’s only going Continue Reading »
Every now and then a new drink hits the market. Most of them are depressingly similar. Inko is a brand new tea offering amazing flavors infused into white tea. White tea is very healthy for you. Add organic flavors, low or no calories, no or low sodium, no GMO’s, no artificial colors or flavorings, and Continue Reading »
Here’s one we can’t wait to try! Post Honey Bunches of Oats added the newest addition to its family – Honey Bunches of Oats Chocolate. For those looking for a chocolate fix, this new cereal delivers a combination of crispy flakes, crunchy bunches, and real cocoa. Whether poured into a bowl with milk, eaten straight Continue Reading »
PRESS RELEASE Rudi’s Organic Bakery® brand announced the launch of Rudi’s Organic Bakery® Kids Bread, a nationally-available organic bread made for kids. Made with a short list of simple, organic ingredients, Rudi’s Organic Bakery® Kids Bread is now available nationwide, including all Whole Foods locations. The new organic bread, which comes in white and wheat Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU You have to taste this mayo. This is one of the best mayonnaises I’ve ever had. Made with avocado oil instead of canola – the taste is delicious. It’s smooth and creamy and what mayo should taste like. One tablespoon is 100 calories vs. 90 for Hellman’s but without added Continue Reading »
Recent Comments