Today is April 4, 2025 / /
Today is April 4, 2025 / /
FROM ALL RECIPES 2 eggs 1/2 cup shredded Cheddar cheese 1 tablespoon chopped onion (optional) 1 tablespoon chopped green bell pepper (optional) 2 tablespoons chopped fresh tomato (optional) 1 tablespoon chunky salsa (optional) 2 fresh mushrooms, sliced (optional) Add all ingredients to list Directions Prep 15 m Cook 13 m Ready In 28 m Crack Continue Reading »
PRESS RELEASE Gluten Free Dark Chocolate Flavored Crunch Minis offer the wholesome goodness and simple ingredient list that Pretzel Crisps® fans love while providing gluten sensitive snackers with a delicious and guilt free snack to nosh, top and share. Share Chocolate Covered Pretzel Crisps® with your friends and family, or treat yourself at dessert time, Continue Reading »
FROM KOSHER TODAY London – The recent trend of offering kosher food at airports where large numbers of kosher travelers pass through has now spread to London’s Heathrow Airport. The kosher fare is available at the WH Smith stores in terminals 2, 3, 4, and 5. Under the brand name DD’s, the food is produced Continue Reading »
PRESS RELEASE Exclusive to convenience stores, ChexXtreme comes in 1-ounce, single-serve “slampack” packages, available in Spicy Sriracha and Hot Chile & Lime varieties. Easy for eating on-the-go, ChexXtreme features bold, spicy flavors. The suggested retail price per bag is 99 cents. Also available at Walmart.
FROM DEBORAH WENGER, CONTRIBUTING EDITOR Cauliflower Pastrami Kugel • Prep Time : 15 min • Cook Time : 45 min • Ready Time : 1 hour Servings 10-12 Servings Ingredients • 1 head cauliflower • 1 onion • 6 eggs • 1/2 cup vegetable stock • 1/2 cup potato starch or flour • 1/4 cup Continue Reading »
FROM KOSHER TODAY Kosher Certification Expands into Many Different Directions New York – Where once kashrus certification was reserved for food ingested by humans, the major agencies have long departed from exclusively applying their symbol to food and today certify other consumer goods as well. In recent years, there has been a growing movement towards Continue Reading »
PRESS RELEASE The Ruffles brand is bringing one of Canada’s biggest snacking successes and curiosities, Ruffles All Dressed potato chips, into the hands of Americans for a limited time. Ruffles All Dressed potato chips have a flavor and a name that are difficult to describe. All Dressed in the U.S. could mean you have all Continue Reading »
PRESS RELEASE Blue Diamond Growers added a Sriracha variety to its Bold snack almonds product line, designed to “pack the perfect amount of heat that consumers crave,” according to the company. The new offering has a hot and spicy flavor profile. Blue Diamond Sriracha Almonds are available nationwide in 6-ounce cans for a suggested retail Continue Reading »
The New York City Board of Health voted to require chain restaurants with 15 or more locations to label menu items that exceed the daily recommended limit of 2,300 milligrams of salt. This makes New York City the first U.S. city to pass such a law. The saltshaker label will apply to about 10 percent Continue Reading »
Bob’s Red Mill, the leading provider of whole grain and gluten free foods for more than 40 years, is now offering all the goodness of its World’s Best Oatmeal® in the convenience of on-the-go cups. The new Bob’s Red Mill Gluten Free Oatmeal Cups feature healthy and delicious blends of whole grain gluten free rolled Continue Reading »
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