Ne-Mo’s Bakery unveiled four new Cake Square flavors: Vanilla Birthday Cake with Buttercream Icing, Pumpkin Spice with Cream Cheese Icing, Lemon with Buttercream Icing, and Peppermint Mocha with Cream Cheese Icing. These new flavors are on-trend and reflect the quality and taste that Ne-Mo’s Bakery is known for, according to the company. The new flavors Continue Reading »
Absolutely Gluten Free, maker of all-natural crackers, flatbreads, and pizza that are gluten-free, is taking on the energy bar category with the launch of TahiniBAR, a grab-and-go sesame seed snack that contains 100 calories. All varieties are certified OU Kosher and dairy-free. Demand for authentic Mediterranean food, particularly seed-based spreads like hummus and tahini, is Continue Reading »
FROM GENIUS KITCHEN If you like piña coladas and sacrifices to the hype gods, odds are that you’re going to be super jazzed about Oreo’s latest and greatest news: new flavors, y’all! After a long and highly stressful deliberation period, the brand announced on Monday the winners of its “My Oreo Creation” contest, for which Continue Reading »
My/Mo Mochi Ice Cream has launched a vegan line of treats: My/Mo Mochi Cashew Cream Frozen Desserts. The four new additions include Strawberry, Chocolate, Vanilla and Salted Caramel, and are made with rich frozen cashew cream wrapped in soft rice dough. The dairy-free snacks come in at just 100 calories per ball. All our products Continue Reading »
Chex Mix Muddy Buddies Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery smooth finish General Mills Convenience announces another flavor to its line up of Chex Mix Muddy Buddies. Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery Continue Reading »
The popular line of tomato forward condiments gets a new look as Traina Foods transitions its retail brand name to “Traina Home Grown” in the consumer marketplace. The branding and packaging are not the only “newness” in this line. In addition, corn syrup has been 100% eliminated from the formula in the existing Classic Sun Continue Reading »
Clear/Cut Phocus launched a first-of-its-kind premium sparkling water containing caffeine derived from green teas. Created as a refreshing, natural alternative to sugary, calorie-laden sodas and energy drinks, Phocus sparkling waters are specially formulated with L-Theanine for the steady release of energy. A pioneer in the sparkling water category, Phocus offers a solution for those seeking Continue Reading »
Back to Nature Foods Company added Honey Nut Granola to its lineup. The granola is made with sustainably sourced honey. With the new granola, Back to Nature is also pleased to launch a partnership with GloryBee to support their SAVE THE BEE initiative, which will focus on research, awareness and education to prevent the decline Continue Reading »
TahiniBAR Absolutely Gluten Free, maker of all-natural crackers, flatbreads and pizza, is taking on the energy bar category with the launch of TahiniBAR, a grab-and-go sesame seed snack that weighs in at only 100 calories. All varieties are certified OU Kosher and dairy-free. Sesame seeds are an excellent source of copper, manganese, magnesium, calcium, phosphorus, Continue Reading »
True, Campbell’s is not known for kosher food, but their prognostications for 2018 seem to be right on! CAMDEN, N.J. — The chefs at Campbell’s Culinary & Baking Institute (CCBI) have put together a list of half a dozen food trends to keep an eye on for the year ahead. From the early stage of Continue Reading »
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