Direct from the brewery, comes this press release- Anheuser-Busch Introduces First Nationally Available Sorghum Beer: Redbridge December 20, 2006 Sorghum Beer Offers Alternative for Adults Choosing a Wheat- or Gluten-Free Lifestyle ST. LOUIS (Dec. 20, 2006) — Adults who experience wheat allergies or who choose a wheat-free or gluten-free diet, now have a beer that Continue Reading »
In the wide world of trefe, they often times come up with stuff that makes this kosher consumer nod his head and shrug in amazement. From deep in the heart of Texas, comes Fried Coke………………yet another case of “We’re sure glad we keep kosher and can avoid this one.!” Newest Fair Food: Deep-Fried Coca-Cola POSTED: Continue Reading »
Some times we read something and just get the giggles going. We admit to having a really weird sense of humor. Often what we find funny, no one else does. But, here is one that we hope will make you at least smile, if not laugh, chortle, guffaw out loud………….. Savory Snacks Chicken Bites baked Continue Reading »
We recently had a wonderful conversation with a rabbi who is a member of the vaad in his town. He is an honest man, a careful halachist, and, most important of all, he is a mentsch. He took us to task (gently, though) for the harsh words we have directed at some of the Vaadot Continue Reading »
Here is a really neat press release we recently got: We are pleased to introduce the world’s one and ONLY GLATT KOSHER BISON BILTONG JERKY. Fully USDA certified and as tasty and flavorful as our original Biltong Jerky recipes, we are sure this will be the new exciting product that everyone will be talking about. Continue Reading »
December 17, 2006 Highland Park, NJ. Koshergourmetmart.com announces that they are carrying a limited supply of the only kosher certified nam pla (Thai fish sauce) available in the US. Alyssa Kaplan, President of Koshergourmetmart.com explains, “When we started Koshergourmetmart.com, one of our goals was to find interesting gourmet kosher products. One of our most sought Continue Reading »
From the “I’m Not Martha” people, comes this great recipe for potato latkes. Ess, ess mein kindt! POTATO LATKES You can easily double this recipe for a crowd. 1 lb potato 1/2 cup finely chopped onion 1 large egg, lightly beaten 1/2 teaspoon salt 1/2 to 3/4 cup olive oil Preheat oven to 250 degrees Continue Reading »
This product appeared at the Kosher Food Show back in November and we are just now getting around to remembering how good the stuff really is! SENSATIONAL SWEETS: COMFORT CANDY WITH A GOURMET FLAIR The Sweets CHIPPERSThe Bark with a Bite™ FUDGE BITES PRETZEL RODS DRIZZLED POPCORN DIPPED PRETZELS POLLYLOPS GOURMET FUDGE AMERICANA FRUIT CLUSTERS Continue Reading »
This just in from Kosherwine.com All of our Roberto Cohen Burgundies are now on sale. The Burgundy region of France is famous for their spectacular Pinot Noirs. All of the wines below are made from Pinot Noir, yet they are distinctly different due to the micro climates that they are grown in. Click below to Continue Reading »
The following article appeared in the Courier Post Online Edition. Kosher market grows with non-Jews Monday, December 11, 2006 By JANET FRANKSTON LORINAssociated Press Four months before the holiday, the Passover season has already begun at New Jersey-based Manischewitz, the 118-year-old brand known around the world for matzo, gefilte fish, chicken soup and sweet wine. Continue Reading »
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