Today is April 20, 2025 / /
Today is April 20, 2025 / /
Matzel Bits Chock full of tidbits, morsels, goodies and all other things Matzel Toff! Matzel Toff! Makeover! Matzel Toff! Gift BoxMatzel Toff! got a new “do!” Part of growing up means redefining your image and improving yourself – inside and out. So as Matzel Toff! matures, we’re excited to share with you some of the Continue Reading »
This group cites UN-NAMED “EXPERTS” as the basis for their ban. Harumpf! Just one question? Are there ANY fish we can eat???????? *********************************** Rabbinical Council of California In the recent weeks the Kashrut world has been preoccupied with the issue of worms in fish. The Anisakis worm penetrates the stomach and from there it travels Continue Reading »
FROM THE O/U: MEMORANDUM Date: Feb 1 2010 FROM: Rabbi C. Goldberg TO: RCs CC: Rabbi Genack Rabbi Elefant RE: OU Policy on Worms in Fish Rabbi Eli Gersten arranged a conference call for Rav Belsky and myself to discuss the current situation regarding the worms in wild salmon and other fish on Tuesday Jan Continue Reading »
Bagel, no lox? By Michael Orbach • THE JEWISH STAR Salmon Anisakis, a roundworm, typically does not grow to more than two centimeters long and about the width of a human hair, but the parasite may cause big problems for kosher fish lovers. Some charedi rabbonim in Israel as well as a number of their Continue Reading »
KOSHUS NEXOR Rabbi Ichweis Alles of Yeshivat Trumbinik recently announced that he will no longer allow students at his yeshiva to read any books. Saying that reading is zilzul zman (a waste of time), the rabbi said, “Hence forth, our students will not sully their young, impressionable minds with the worthless dribble of thousands of Continue Reading »
El Al’s publicity claims that it is “hachi babyit ba-olam- the most at home in the world.” We believe that motto really applies to the Dan Panorama Hotel in Jerusalem. Long time readers of this blog know that we always stay at the Dan P when we are in Jerusalem. It is our Israel home. Continue Reading »
Are rotten tomatoes going to be a thing of the past? Scientists in India said they have created genetically modified tomatoes that will stay fresh a full month longer than regular tomatoes, Sky News reported. Researchers said they modified the tomatoes by manipulating two enzymes involved in ripening the ubiquitous fruit, which allows them to Continue Reading »
Anheuser-Busch With mountains of deep-fried chicken wings and enough guacamole to turn you green, the Super Bowl is the day when diets die a cholesterol-choked death. But while your waist may balloon, who says you need to sport a matching beer belly too? This week marks the release of Anheuser-Busch’s Select 55, a light beer Continue Reading »
A secular court in Ashdod (Israel) ordered the town’s chief rabbi (Yosef Sheinin) to issue a kosher certificate to a business owned by a woman who was born Jewish but became a Jew for Jesus Needless to say, the reaction around the world has been a loud schrei gevald! Apparently this ruling signals the end Continue Reading »
This recipe comes from an old and dear friend. Let’s just call her Chef Rae. Here is a great dairy soup for those stay at home, cold weekend afternoons……….. Squash Apple Bisque. Serves 6-8 4 cups vegetable stock (not broth) 1 medium butternut squash, peeled, seeded, chopped 2 large tart apples, peeled and chopped (OR Continue Reading »
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