Today is April 20, 2025 / /
Today is April 20, 2025 / /
Here at the Kosher Nexus, we pride ourselves on our foodie credentials. When we saw this press release, we were intrigued. Then we read it and our dominant thought was, “Gosh, we hope it is trefe so that no one who keeps kosher will be tempted to spend that much money, money better spent on Continue Reading »
Dental care is a necessary part of your health and wellness. Being able to provide your own dental care is a great way to establish your self-sufficiency and save your family money. Basic Toothpaste Recipe • 1/2 cup Baking Soda • 1/2 cup Coconut Oil • Drops of Peppermint or Spearmint (optional) How to make Continue Reading »
Why Everyone’s Going Crazy for Greek Yogurt by Carlon Colker MD What’s all the buzz about Greek yogurt? At many markets, the shelves are full of Greek yogurt options. The luscious, creamy goodness just happens to be incredibly healthy. Greek yogurt is really just regular yogurt that undergoes a straining process using a cloth or Continue Reading »
One of the joys of flying Business Class on El Al is that you get some amazing meals during your flight. Over the many flights we have taken, one thing we know we can count on is mystery meat in the meat dish offered for dinner. The chicken looks and tastes like chicken. The fish Continue Reading »
The annual voting for the best kosher food blog has begun. Do a great chesed and vote for your good buddies here at the KN blog! http://www.joyofkosher.com/nomination-category/best-kosher-food-blog/?msg=votesuccess We thank you very much. Vote early, vote often, but vote!!
The story about the rabbanut in Israel not being able to do anything about a slaughterhouse where it appears that the animals are treated very cruely, is a shandeh- a huge disgrace. The rabbanut has no problem collecting money from kosher businesses even though the mashgiach seldom shows up. They have no problem flexing political Continue Reading »
No Matter How Cruel, Your Meat Is Still Glatt Kosher, Israel’s Chief Rabbis Say Shmarya Rosenberg • FailedMessiah.com The chief rabbis eat with a forked tongue. If a restaurant hires belly dancers or dresses its waitstaff in skimpy costumes, it can lose its kosher supervision. The same is true if it puts a Christmas tree Continue Reading »
Jack’s Gourmet did it again! Our favorite sausage company, and now purveyors of FACON, makes Italian style spicy salami. Bottom line? A Kosher Nexus Five Fork award winner! We have not had an Italian style salami for a very long time. You can buy a pale imitation in Israel, but it is not very good. Continue Reading »
FROM TABLET MAGAZINE If your head happens to be stinging the morning after an awesome party , may I humbly recommend a Kosher Prairie Oyster, which is my variation of the original famous hangover cure. The exact origin of the drink is tough to track although it made appearances in David O. Selznick’s A Star Continue Reading »
Here is a new beer that is totally trefe and assur for us to drink: Blue Moon’s New ‘Ale’ Is Half Wine By Venessa Wong on December 20, 2012 Just the idea of a beer-wine hybrid raises so many questions. OK, really, just one: Is that as disgusting as it sounds? Armed with two bottles Continue Reading »
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