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30 AMAZING USES FOR BAKING SODA

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30 AMAZING USES FOR BAKING SODA

Posted on December 10, 2013

FROM THE READY STORE Baking soda is a great tool in your multi-use arsenal! You can use it for cleaning, cooking, refreshing, maintaining and more! Here are a few ideas! 1. Make toothpaste You can combine baking soda with 3 percent hydrogen peroxide solution to create a non-fluoride toothpaste. 2. Facial scrub Instead of going Continue Reading »

SHECHITA IN POLAND TO CONTINUE OR NOT?

Posted on December 9, 2013

FROM KOSHER TODAY (DEC 2, 2013) European Jews Watch Kosher Slaughter in Poland With Great Interest By KosherToday Staff Reporters WARSAW — European Jews across the continent are watching with great interest on how the kosher slaughter ban in Poland will play out. Rabbis and community leaders say that they are concerned that if the Continue Reading »

KASHRUTH A LITMUS TEST

Posted on December 6, 2013

FROM KOSHER TODAY (DEC.2, 2013) Jewish Leaders Still Consider Kosher a Litmus Test for Jewish Identity By KosherToday Staff Reporters 12.02.13 – JERUSALEM — When the leaders of Jewish Federations of North America met here last month for the General Assembly, the major topic of discussion was rampant assimilation amongst American Jews. The new concern Continue Reading »

PRETZEL PERFECTION

Posted on December 5, 2013

Product is OK-D Pretzel Perfection announces their new gourmet, holiday clusters. Check these out: SALTED CARAMEL CLUSTERS: Salted caramel clusters begin with gluten free pretzel sticks covered in chocolate and caramel, topped with dark chocolate chips and sea salt. EGGNOG CLUSTERS: Gluten free pretzel sticks covered in a creamy infused white chocolate finished with white Continue Reading »

FOR A BETTER LATKE, USE RED POTATOES

Posted on November 29, 2013

Village Green latkes Peel and grate: 6 red-skinned potatoes 1 carrot 1 onion 2 cloves garlic Mix in: 1 cup finely ground whole-wheat flour 1 teaspoon salt ¼ teaspoon white pepper 4 eggs Shape the batter into pancakes and deep-fry in oil. Garnish with applesauce or sour cream. Yield: 12 large latkes

THANKSGIVING

Posted on November 28, 2013

We Jews offer thanksgiving to God every single day in our prayers in many different ways. There are some people, therefore, who see Thanksgiving as superfluous from a Jewish point of view. We demur. We grew up in New England where Thanksgiving was a very special day. Not a day of shopping, but a day Continue Reading »

GOLDS- NOT JUST HORSERADISH

Posted on November 26, 2013

FROM THE WALL STREET JOURNAL By Ralph Gardner Jr. Who among us hasn’t wondered, at some point or another, where the mustard and ketchup comes from that blanket our hot dogs at ball games? Or the horseradish we dab on our roast beef or stir into our Bloody Marys? Or, come to think of it, Continue Reading »

NEW OFFERING FROM HONEST TEA

Posted on November 22, 2013

HONEST TEA IS OU KOSHER BETHESDA, Md.–(BUSINESS WIRE)–HONEST® Tea, the makers of the nation’s top-selling organic bottled tea, is now offering Unsweet Lemon Tea nationally. Brewed with USDA organic, Fair Trade Certified™ tea leaves from India, the unsweetened, zero calorie beverage is flavored with organic lemon extract and is available in 16.9 oz. PET bottles. Continue Reading »

TOP FIVE PRODUCE PICKS FOR AUTUMN

Posted on November 15, 2013

FROM SUPERMARKET GURU Top 5 Fall Produce Picks SupermarketGuru loves the variety that each season brings to the produce aisle. Making a conscious effort and taking a closer look at what foods are in season – meaning they are produced closer therefore in the ground longer – means our meals will be fresher, more nutritious, Continue Reading »

LILLY’S BAKE SHOP

Posted on November 14, 2013

OUR STORY: Lilly’s Homestyle Bakery Shop Delicious is our tradition. From way back when, many eons and generations ago… Lilly’s baked goodies were always in high demand. At first it was just Lilly herself in her cozy little kitchen baking up a storm every day, never knowing how many grandchildren or neighborhood kids would come Continue Reading »