Today is November 24, 2024 / /
Today is November 24, 2024 / /
Women Can Work As Kosher Food Inspectors, Chief Rabbi Belatedly Says Shmarya Rosenberg • FailedMessiah.com Speaking earlier today at the annual meeting of owners of catering halls, haredi Ashkenazi Chief of Israel Rabbi David Lau said he sees nothing wrong with employing female kosher food inspectors, Arutz Sheva reported. But for years the chief rabbinate Continue Reading »
FROM THE FORWARD NEWSPAPER Boca Raton, Fla. — (JTA) — Stroll past the kosher section of most large supermarkets in America and you could be forgiven for thinking that Jewish diets consist mainly of jarred gefilte fish, unsalted matzahs and Tam-Tam crackers. Not so at the Winn-Dixie supermarket in this affluent South Florida suburb. There’s Continue Reading »
FROM FAILED MESSIAH Shrewsbury, NJ February 4, 2014: Tony Catelli, Catelli Brothers President and CEO, today issued the following statement regarding the company’s response to USDA’s approval of Catelli Brothers corrective actions and reopening of the plant. CATELLI BROTHERS REOPENS SHREWSBURY PLANT Company underscores commitment to animal welfare, humane handling “We are pleased that USDA Continue Reading »
FROM FAILED MESSIAH VANCOUVER, BRITISH COLUMBIA–(Marketwired – Nov. 20, 2013) – Apart from their appeal to Jewish consumers, Kosher foods are embraced by a diverse community world-wide. Studies have shown part of that broad appeal is due to the fact that a large segment of Jewish and non-Jewish consumers alike, buy Kosher certified foods based Continue Reading »
FROM YNET Denmark outlaws kosher slaughter Danish minister enacts regulations banning kosher slaughter, saying ‘animal rights come before religion’ Denmark has effectively outlawed kosher slaughter with new regulations signed into law and expected to go into effect Monday. Denmark’s Agriculture and Food Minister Dan Jørgensen approved a new regulation which stipulated the slaughter of animals Continue Reading »
Ingredients Original recipe makes 2 to 4 servings 8 ounces spaghetti 1 bunch green onions, sliced (white parts only) 2 tablespoons sesame oil 1 teaspoon minced fresh ginger root 1/3 cup peanut butter 1/4 cup soy sauce 1/4 cup hot water 1 tablespoon kosher cider vinegar 1 teaspoon white sugar 1/4 teaspoon crushed red pepper Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU Tea Brewing 101 Recently got into drinking tea? Or want to learn how to brew the perfect cup? Here are the basics on brewing tea… February 10, 2014 During the colder months we’re all looking for soothing hot beverages that are tasty and healthy. Tea is an excellent choice and Continue Reading »
FROM KOSHER TODAY (FEB.10, 2014) The OU will, for the first time, issue a Kosher for Passover certification for “kitniyot” foods. Kitniyot is a category of foods that were forbidden by Ashkenazic custom during Passover because they might be confused with forbidden grains. Included in this group are: beans, buckwheat/kasha, caraway, cardamom, chickpeas, corn, fennel, Continue Reading »
FROM TABLET MAGAZINE Shawarma is one of Israel’s most popular street foods, and a new confection, Chocolate Shawarma or Choco-Kebab, is taking that obsession—and Israelis’ newfound love of chocolate—to the next level. The concept is simple: The giant rotating meat stack is replaced by an Italian chocolate stack with layers of milk and white chocolate, Continue Reading »
1/2 cup white sugar 1/4 cup dark brown sugar 3/4 hot water 1/2 cup corn syrup 1.5 cups vodka 1 tbs almond extract 1 tsp vanilla extract melt the two sugars in 3/4 cup very hot water, add other ingredients, and chill. Note: you can vary the strength of the mixture depending upon the strength Continue Reading »
Recent Comments