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Archive

Beefy Fried Rice

Posted on May 1, 2023

What You’ll Need 1 pound lean ground beef 2 cloves garlic, minced 1/4 cup water 1 red bell pepper, cut into 1-inch chunks 1/4 pound snow peas 3 cups cold cooked rice 3 tablespoons soy sauce 2 teaspoons sesame oil 1/2 teaspoon ground ginger 1/4 teaspoon black pepper 2 scallions, thinly sliced What to Do   In a large Continue Reading »

Does Maple Syrup Need To Be Kept In The Refrigerator?

Posted on April 28, 2023

How is maple syrup made? Pure maple syrup is a one-ingredient sweetener made from boiled maple tree sap. It takes a lot of sap to produce a relatively tiny amount of syrup: At Baird Farm in Vermont, 90 percent of the water is removed in the first step of the process. The concentrated sap is then boiled until sweetened Continue Reading »

Fried Milk

Posted on April 28, 2023

INGREDIENTS 1⁄2cup granulated sugar 1⁄2cup cornstarch 1⁄4teaspoon ground nutmeg 3cups milk 1tablespoon butter or 1 tablespoon margarine 1⁄4teaspoon grated lemon, rind of 2eggs, well beaten 3⁄4cup  plain breadcrumbs vegetable oil 1⁄3cup powdered sugar (optional) DIRECTIONS Mix granulated sugar, cornstarch and nutmeg in 3-quart saucepan. Gradually stir in milk. Heat to boiling over medium heat, stirring constantly. Boil and stir 1 minute; remove from heat. Stir Continue Reading »

Baked Vidalia Onion Parmesan Dip (Dairy)

Posted on April 27, 2023

Baked Vidalia Onion Parmesan Dip Ingredients 3 medium Vidalia Onions,chopped fine 1 cup mayonnaise one 8 ounce pkg cream cheese, room temperature 2 cups Parmesan cheese, grated 2 Teaspoons garlic, minced salt and pepper to taste Instructions Preheat oven to 350 degrees. Lightly spray a 2 quart baking dish. Combine the mayonnaise, cream cheese,Parmesan cheese and garlic in a large bowl, beat with an electric Continue Reading »

Oreo Pancakes

Posted on April 26, 2023

Ingredients For the Pancakes ▢2 Eggs ▢1 Teaspoon Vanilla ▢1 ¼ Cup All Purpose Flour ▢1 ¼ Cup Buttermilk ▢3 Tablespoons Butter Melted ▢¼ Cup Unsweetened Cocoa Powder ▢6 Tablespoons White Sugar ▢1 Pinch Salt ▢1 Teaspoon Baking Powder ▢½ Teaspoon Baking Soda ▢6 Oreos Crushed For the Filling ▢2 Cups Heavy Cream ▢⅔ Cup Powdered Sugar ▢5 Oreos Crushed To Garnish ▢Oreos and Chocolate Syrup If Desired Don’t lose this recipe. Pin for later! Instructions For the Pancakes In a large bowl, Continue Reading »

New Orleans Bread Pudding (Dairy)

Posted on April 26, 2023

What You’ll Need 1 quart whole milk 1 loaf French bread, broken into pieces (approximately 9 cups) 3 eggs 3 cups sugar 2 tablespoons vanilla extract 1 cup raisins 1/2 cup (1 stick) butter 1 (5-ounce) can evaporated milk (2/3 cup) 1 egg yolk, beaten 2 tablespoons bourbon What to Do   Preheat oven to 400 Continue Reading »

How To Clean Mushrooms

Posted on April 25, 2023

Should You Wash Mushrooms? Mushrooms that you purchase at a store are grown on sterile manure, that is the “dirt” that is clinging to them. And while it isn’t unsafe for you to consume, it isn’t delicious. If you have ever had a mushroom dish marred by grit, you know that you do really want Continue Reading »

Are Plastic Containers Microwave Safe?

Posted on April 24, 2023

Are Plastic Containers Microwave Safe? As a general rule of thumb, plastic containers should not be microwaved. The amount of risk associated with heating plastic varies depending on the type of plastic, but in order to avoid all possible negative repercussions on one’s health, it’s best to reheat in glass or ceramic as much as Continue Reading »

Amish Macaroni Salad

Posted on April 21, 2023

INGREDIENTS: 2 c. uncooked elbow macaroni 3 hard boiled eggs, chopped 1/2 c. finely chopped onion 1/2 c. chopped celery (about 2 stalks) 1/2 c. chopped red pepper (about ½ of a large pepper) 2 T. pickle relish 1 ½ c. Miracle Whip salad dressing 3 T. yellow mustard 1/2 c. granulated sugar 1 T. white vinegar 1/4 Continue Reading »

Spaghetti Cacio E Pepe

Posted on April 20, 2023

Ingredients 1 pound spaghetti 6 tablespoons olive oil 2 cloves garlic, minced 2 teaspoons ground black pepper 1 ¾ cups grated Pecorino Romano chees Directions Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Reserve 1 cup cooking water, then drain spaghetti. Heat olive oil in Continue Reading »